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Results 61 - 70 of about 2570 for kraft.

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61. ITALIAN MEATBALLS
Soak bread in water for 2-3 minutes. Stir in remaining ingredients except ground beef. Stir well. Add ground beef and mix thoroughly. Shape into ...
Ingredients: 9  (beef .. bread .. cheese .. eggs .. flakes .. oregano ...)
62. MARSHMALLOW CRISPY TREATS
Microwave butter in large mixing bowl on high speed for 45 seconds or until it is melted. Add marshmallows; toss to coat with the butter. Microwave 1 ...
Ingredients: 3  (cereal .. marshmallows ...)
63. MILLION DOLLAR FUDGE
Bring butter, sugar and milk to a full rolling boil in heavy 4 quart saucepan, stirring constantly. Boil 5 minutes over medium heat, stirring ...
Ingredients: 8  (chips .. creme .. milk .. nuts .. salt .. sugar ...)
64. STEAK MARINADE
Mix all ingredients and marinade steaks in this overnight. If you're in a hurry you can marinade for about 3 hours. Best results are to set ...
Ingredients: 5  (juice .. marinade .. sauce ...)
65. VEGETABLE OR CHIP DIP
Blend, chill and serve. Good dip for chips, carrots, celery and cauliflower.
Ingredients: 4  (cheese ...)
66. VEGETABLE PIZZA
Press crescent rolls onto pizza pan. Bake for 10 minutes at 400 degrees until brown. Let cool. Mix next 5 ingredients together. Spread on cooled ...
Ingredients: 7  (cheese .. each .. rolls .. salt ...)
67. 1, 2, 3 TURTLE CAKE
(13 x 9 inch or two 9 inch sizes). Cut each cake in half. Fill with Cool Whip. Place top of cakes back on. Frost top of each cake with chocolate ...
Ingredients: 6  (cake .. caramels .. milk .. whip ...)
68. #1 TURTLE SQUARES
Combine caramels and 1/3 cup milk, stir until melted; remove from heat. Combine cake mix, butter, 1/3 cup milk and nuts. Press half into a 9x13 inch ...
Ingredients: 6  (caramels .. chips .. milk .. nuts ...)
69. 1000 ISLAND DIP
Combine and refrigerate. Great with vegetable dippers.
Ingredients: 4  (parsley ...)
70. 1-2-3 CHEESE SPREAD
Ingredients: 4  (blue .. cheese ...)
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