- 61. RAINBOW JELLO DESSERT OR SALAD
- JELLO LAYERS: Soften one package unflavored gelatin in 1/4 cup cold ... Pyrex glass pan if possible.
Ingredients: 6 (milk .. sugar ...)
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- 62. RIBBON JELLO
- 1. Dissolve one package ... is dissolved. 4. Combine Knox gelatin and water in saucepan, ... for each box of Jello.
Ingredients: 7 (cream .. jello .. milk .. sugar .. vanilla ...)
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- 63. CATHEDRAL WINDOW SALAD
- Dissolve each box Jello ... 1 envelope of unflavored gelatin and dissolve in 1/4 ... cream and pineapple mixture. Refrigerate.
Ingredients: 4 (cream .. jello .. juice ...)
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- 64. RIBBON JELLO
- Put 1/2 cup water ... 2 envelopes of unflavored gelatin on water to soften. ... aside to cool. When lime Jello is cool pour ... Jello and sour cream mixture.
Ingredients: 11 (cream .. jello .. milk .. sugar .. vanilla ...)
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- 65. AMERICAN KEY LIME PIE
- Thoroughly mix gelatin, 1/2 cup sugar ... Beat together egg yolks, lime juice and water, stir ... pie shell. Chill until firm.
Ingredients: 12 (juice .. peel .. salt .. sugar .. whites .. yolks ...)
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- 66. AVOCADO LIME JELLO MOLD
- Add to 1/4 cup hot water dissolved gelatin, sugar, and lime Jello; cool. Mix mashed ... 1/2 cup hot water, combined).
Ingredients: 12 (jello .. juice .. mayonnaise .. sugar ...)
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- 67. LIME CHIFFON PIE
- Beat egg yolks until ... 1/2 of the sugar, lime juice and salt. Cook in double boiler until custard. Soften gelatin in cold water 5 ... added to mixture if desired.
Ingredients: 7 (juice .. rind .. salt .. sugar ...)
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- 68. GRAND HOTEL KEY LIME PIE
- Mix the gelatin, sugar and salt ... Beat the egg yolks, lime juice and water together. ... whip cream just before serving.
Ingredients: 12 (color .. limes .. peel .. salt .. sugar .. whites ...)
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- 69. SPECIAL GELATIN SALAD
- Soak gelatin in 1/2 cup cold ... use any flavor but lime and lemon is the best.
Ingredients: 9 (cheese .. cream .. jello .. lemons .. pineapple ...)
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- 70. KEY LIME PIE
- Beat egg yolks. Add 1/2 cup sugar, lime juice, and salt. Cook ... from heat and add gelatin (dissolved in water) and ... with whipped topping. Serves 6.
Ingredients: 9 (crust .. juice .. lime .. salt .. sugar .. whip ...)
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