- 61. SPINACH DIP
- Defrost and remove water ... a bowl for serving dip.
Ingredients: 4 (cream .. mayonnaise .. spinach ...)
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- 62. SPINACH DIP
- Cook spinach. Drain well. ... of bread. Fill with dip and serve with bread pieces from loaf and crisp raw vegetables. Yield: 5 cups.
Ingredients: 7 (bread .. chestnuts .. cream .. mayonnaise .. spinach ...)
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- 63. SPINACH DIP
- Mix together and refrigerate. Serve in a round bread with top cut off and cubed. Use bread for dipping or in bowl.
Ingredients: 6 (cream .. mayonnaise .. towel ...)
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- 64. TANGY BROCCOLI DIP
- Cut slice from bread and remove center from bread leaving a 1 inch shell. Toast in 350 degree oven. Combine first 4 ingredients and place in bread ...
Ingredients: 7 (bread .. cheese .. mayonnaise .. sauce .. yogurt ...)
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- 65. "WHAT'S IN THIS? DIP"
- Defrost and thoroughly drain ... rounds or as a dip for fresh veggies. Makes 4 cups.
Ingredients: 5 (cream .. mayonnaise .. spinach ...)
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- 66. CRAB GRASS DIP
- Mix together. Use as dip. Great with raw vegetables.
Ingredients: 5 (mayonnaise .. soup ...)
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- 67. JACKIE'S SPINACH DIP
- Cook frozen spinach per ... then stir in the Knorr's leek soup. For ... with 1 inch bread pieces.
Ingredients: 8 (mayonnaise .. onions .. soup .. spinach ...)
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- 68. SPINACH DIP WITH BREAD AND VEGGIES
- Mix all ingredients together ... middle of bread with dip. Use leftover bread ... in a basket or platter.
Ingredients: 6 (cheese .. cream .. mayonnaise .. soup ...)
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- 69. SPINACH DIP
- Mix all ingredients together. ... remove inside dough. Place dip in bread shell and use pieces for dip.
Ingredients: 6 (almonds .. cheese .. cream .. mayonnaise ...)
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- 70. SPINACH DIP
- Defrost package chopped spinach ... loaf for dipping.) Put dip in hollowed bread. Make this dip the day before serving so flavors blend.
Ingredients: 5 (chestnuts .. cream .. mayonnaise ...)
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