- 61. IRISH STEW (MODERN VERSION)
- Mix all ingredients except ... medium high (70%) until stew is thickened and broccoli ... time. Let stand 5 minutes.
Ingredients: 12 (broccoli .. cubes .. flour .. leaf .. leaves .. salt ...)
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- 62. MOM'S IRISH STEW
- Cut meat into bite sized pieces. Put meat and flour in paper bag and shake to coat meat. Brown meat in pot using butter. Add water, cover and cook ...
Ingredients: 9 (flour .. meat .. onions .. salt ...)
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- 63. IRISH STEW TO SERVE 50
- Bone the roasts; cube ... your liquid for the stew. You should have ... pepper as you go along.
Ingredients: 11 (bouillon .. carrots .. celery .. leaves .. onions ...)
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- 64. IRISH STEW
- Heat oil in a Dutch oven or large, heavy saucepan. Brown lamb, a few pieces at a time, in hot oil; transfer lamb to a plate. Drain fat from pan. ...
Ingredients: 13 (cream .. cubes .. flour .. oil .. parsley .. sugar ...)
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- 65. IRISH BEEF AND BEER STEW
- Cut beef into 1/2 inch slices, cut slices into 2 inch strips. Cut bacon into 1/4 inch pieces, fry in Dutch oven until crisp. Remove bacon with ...
Ingredients: 15 (bacon .. flour .. leaf .. leaves .. noodles .. parsley ...)
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- 66. OLD FASHIONED IRISH BEEF STEW
- Cut beef into bite-size cubes. Add beef cubes to flour in bag and shake until cubes are coated with flour. Heat oil in large pot. Add celery, onion ...
Ingredients: 12 (bag .. broth .. chunks .. leaf .. oil .. peas .. sauce ...)
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- 67. IRISH STEW
- Put equal quantities of ... in broad bowls with Irish Soda bread on the side.
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- 68. IRISH STEW
- Cook beef until tender. Add all vegetables and tomato soup. Pour catsup, hot sauce and Worcestershire sauce into soup can and fill to top with water. ...
Ingredients: 10 (beef .. carrots .. catsup .. onions .. potatoes ...)
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- 69. IRISH STEW
- Put half the meat in stew pot, top with layer ... 30 minutes more. Serves six.
Ingredients: 9 (bacon .. flour .. leaves .. onions .. parsley .. salt ...)
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- 70. OUR SISTER MARY'S IRISH BEEF STEW
- In a hot Dutch ... over the top of stew and let cook about 10 more minutes until dumplings are cooked.
Ingredients: 12 (celery .. cubes .. flour .. oil .. onion .. pieces ...)
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