- 61. CREAMY FROSTING
- Combine pudding mix, sugar and milk ... Note: store frosted cake in refrigerator
Ingredients: 4 (flavor .. milk .. sugar .. whip)
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- 62. ORANGE CAKE FROSTING
- Mix all ingredients including juice of pineapple. Whip and frost cake.
Ingredients: 3 (instant .. pineapple .. whip)
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- 63. SMOOTH AND CREAMY FROSTING
- Combine pudding mix and milk in ... Store frosted cake in refrigerator.
Ingredients: 3 (milk .. whip ...)
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- 64. WATERGATE CAKE WITH COVER-UP FROSTING
- Beat 4 minutes at medium speed. Bake at 325 degrees for 45 minutes in a greased and floured 9 x 13 inch pan. Whip until stiff. Spread on cooled cake. ...
Ingredients: 8 (7-up .. eggs .. milk .. oil .. whip ...)
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- 65. CREAMY FROSTING
- Combine pudding mix and milk in ... frosted cake in the refrigerator.
Ingredients: 3 (milk ...)
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- 66. PISTACHIO FROSTING
- Whip 2/3 cup milk and pudding together, then fold into Cool Whip. Then frost on a angel food cake. Delicious.
Ingredients: 3 (milk .. whip ...)
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- 67. SMOOTH AND CREAMY FROSTING
- Combine the pudding and milk in a ... at once. Makes enough frosting for two 9-inch layers. Keep frosted cake in refrigerator.
Ingredients: 3 (milk ...)
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- 68. WHIPPED CHOCOLATE FROSTING
- Mix pudding and milk in large ... Garnish cool cake with frosting.
Ingredients: 3 (milk ...)
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- 69. DREAM FROSTING
- Pour milk into deep ... whipped topping mix and pudding mix. Beat at low ... cups or enough to frost top and sides of ... Store frosted cake in refrigerator.
Ingredients: 3 (flavor .. milk ...)
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- 70. SMOOTH AND CREAMY FROSTING
- Combine pudding mix, sugar and milk ... Store frosted cake in refrigerator.
Ingredients: 4 (flavor .. milk .. sugar ...)
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