- 61. BAKED INDIAN PUDDING
- Boil 1 quart of milk and pour boiling over cornmeal, then turn in molasses. Pour in 1 quart cold milk, butter, ginger, salt and eggs. Bake 5 hours in ...
Ingredients: 8 (cornmeal .. eggs .. milk .. molasses .. salt ...)
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- 62. INDIAN PUDDING
- Heat milk until film forms on top. This scalds it. Gradually stir in cornmeal. Cook slowly, stirring occasionally for 20 minutes. Remove from heat ...
Ingredients: 9 (cinnamon .. cornmeal .. eggs .. milk .. raisins ...)
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- 63. INDIAN PUDDING
- Heat 1 pint milk, when boiling stir in 4 tablespoon corn meal. Cook 10 minutes let cool. Add 1 pint cold milk, 1 1/2 cup molasses, salt and cinnamon, ...
Ingredients: 7 (cinnamon .. eggs .. meal .. milk .. molasses .. salt ...)
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- 64. INDIAN TAPIOCA PUDDING
- Mix and cook slowly until the tapioca is transparent. Remove from heat and add: 1 cup light molasses, 1/4 teaspoon salt, 2 tablespoons butter. Pour ...
Ingredients: 3 (meal .. milk .. tapioca)
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- 65. RILMA'S INDIAN PUDDING
- Lightly grease crock pot. Preheat on high 20 minutes. Bring milk, cornmeal, salt to boil, stirring constantly (or preheat milk, then add cornmeal, ...
Ingredients: 10 (cinnamon .. cornmeal .. eggs .. milk .. molasses ...)
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- 66. BAKED INDIAN PUDDING
- Mix all the ingredients thoroughly with 3/4 quart of hot milk and bake in very hot oven until it boils. Then stir in remaining 3/4 quart of hot milk ...
Ingredients: 8 (eggs .. meal .. milk .. molasses .. salt .. soda ...)
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- 67. BAKED INDIAN PUDDING
- Add cornmeal to hot water. Boil for 10 minutes, stirring constantly. Add other ingredients and pour into greased casserole which has been set in a ...
Ingredients: 8 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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- 68. INDIAN PUDDING
- Scald in double boiler. Whisk together and let sit while waiting for above milk to scald. Add to scalded milk and cook in double boiler 20-30 ...
Ingredients: 9 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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- 69. INDIAN PUDDING
- Cook cornmeal and 1 pint milk until thick. Cool. Add all the rest of ingredients. Turn into greased dish. Bake 1/2 hour at 350 degrees. Pour in 1 cup ...
Ingredients: 11 (cinnamon .. cornmeal .. milk .. molasses .. nutmeg ...)
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- 70. INDIAN TAPIOCA PUDDING
- Combine the first 6 ingredients, then add milk and molasses. Stir well and pour into a buttered baking dish. Bake at 325 degrees for 45 minutes. Stir ...
Ingredients: 8 (cinnamon .. cornmeal .. milk .. molasses .. salt ...)
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