- 61. HUNGARIAN GOULASH
- Cook and stir beef, ... paprika, mustard and red pepper. Heat to boiling; ... noodles. 6 to 8 servings.
Ingredients: 14 (catsup .. cubes .. flour .. mustard .. paprika ...)
|
- 62. HUNGARIAN GOULASH
- Saute' the onion and garlic in 2 tablespoons cooking oil. Add meat and cook until the pieces are browned on all sides. Mix the remaining ingredients ...
Ingredients: 11 (beef .. catsup .. mustard .. paprika .. salt .. sauce ...)
|
- 63. HUNGARIAN GOULASH
- Fry bacon crisp; pour ... cooked, add onions and peppers and saute. Pour off ... and heat to bubbling point.
Ingredients: 7 (bacon .. beef .. peas .. soup ...)
|
- 64. HUNGARIAN GULYAS
- Cut beef into 1 ... are done. Add black pepper. Prepare egg dumpling ... rise to surface. Serve hot.
Ingredients: 13 (carrots .. egg .. flour .. onion .. paprika .. potatoes ...)
|
- 65. HUNGARIAN NOODLE BAKE
- Cook noodles in boiling salted water until tender; drain. Combine noodles with remaining ingredients. Bake in greased 10 x 6 x 1 1/2 inch baking dish ...
Ingredients: 10 (cheese .. cream .. noodle .. onion .. salt .. sauce ...)
|
- 66. HUNGARIAN PORK PAPRIKA
- Combine flour, paprika, salt and pepper. Toss with meat. ... sirloin or bottom round steak.
Ingredients: 8 (cubes .. flour .. oil .. paprika .. salt .. temperature ...)
|
- 67. HUNGARIAN SALAD DRESSING
- Blend all ingredients in large glass bowl. Add vegetables and let stand at least 1 hour before serving. Toss before serving.
Ingredients: 7 (lettuce .. salt .. sugar .. vinegar ...)
|
- 68. HUNGARIAN STUFFED CABBAGE
- Core cabbage and place in enough boiling water to cover. With a fork in one hand, knife in the other, keep cutting leaves as they wilt. Drain. Trim ...
Ingredients: 11 (cabbage .. cream .. floss .. ground .. juice .. paprika ...)
|
- 69. KOSHER HUNGARIAN GOULASH
- Saute onion in oil. Add tomatoes and green peppers to onion. Add seasonings ... meat. Add water as needed.
Ingredients: 11 (flour .. oil .. paprika .. peppercorns .. salt ...)
|
- 70. SANDRA'S BEST HUNGARIAN GOULASH
- Thinly coat Dutch oven ... Put flour, paprika, salt, pepper and cayenne pepper into ... well with this. 6-8 servings.
Ingredients: 13 (bacon .. cubes .. flour .. onions .. paprika .. salt ...)
|