- 61. ANGEL TOFFEE DESSERT
- Bake and cool cake as directed on package. Refrigerate candy bars until chilled. Crush or finely chop candy bars, reserve 1/3 cup. Fold crushed candy ...
Ingredients: 3 (candy .. whip ...)
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- 62. AUNT ELLEN'S TOFFEE
- Boil butter and sugar ... when melted, spread over toffee. Top with remaining nuts.
Ingredients: 4 (almonds .. sugar ...)
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- 63. AUNT ROSE'S FANTASTIC BUTTER TOFFEE
- Spread almonds in a ... Sprinkle remaining chocolate over toffee; top with remaining nuts. Chill and break into pieces. Yield: about 2 pounds.
Ingredients: 5 (sugar ...)
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- 64. AUNT ROSE'S FANTASTIO BUTTER TOFFEE
- Spread almonds in a ... Sprinkle remaining chocolate over toffee; top with remaining nuts. Chill and break into pieces. Yield: about 2 pounds.
Ingredients: 5 (sugar ...)
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- 65. BARBARA'S TOFFEE
- Grease sides and bottom ... sugar, mix and bring to boil. Continue to stir ... over almonds. Carefully spread toffee. Sprinkle chocolate chips ... Then break up and enjoy.
Ingredients: 4 (almonds .. chips .. sugar ...)
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- 66. BLONDE TOFFEE BROWNIES
- Sift flour, baking powder and salt together. Cream butter; add sugars and cream well. Add eggs and vanilla; beat until fluffy. Blend in dry ...
Ingredients: 9 (bars .. eggs .. flour .. salt .. sugar .. vanilla ...)
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- 67. BLONDE TOFFEE BROWNIES
- Sift flour, baking powder, and salt together. Cream butter and both sugars together. Add eggs and vanilla; beat until fluffy. Blend in dry ...
Ingredients: 9 (bar .. eggs .. flour .. salt .. sugar .. vanilla ...)
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- 68. BUTTER ALMOND TOFFEE
- Sprinkle half the almonds ... water; mix well. Bring to a boil, stirring constantly. ... Sprinkle chocolate bits over toffee. Spread evenly. Cool. Break into pieces. Makes about 1 1/2 pounds.
Ingredients: 7 (almonds .. pieces .. soda .. sugar ...)
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- 69. BUTTER ALMOND TOFFEE
- Sprinkle half of the ... water; mix well. Bring to a boil stirring constantly. ... shaved bar chocolate over toffee; heat of candy ... Cool. Break into pieces. Makes about 1 1/2 pounds.
Ingredients: 7 (almonds .. bar .. soda .. sugar ...)
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- 70. BUTTER ALMOND TOFFEE
- Sprinkle 1/2 the almonds ... water; mix well. Bring to boil, stirring constantly. Cook ... bars over top of toffee; spread remaining almonds ... into pieces. 1 1/2 pounds.
Ingredients: 7 (bar .. soda .. sugar ...)
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