- 61. HOT MULLED CIDER
- Tie cloves, allspice, and ... or slow cooker with cider and sugar. Simmer for ... or can be kept hot for hours in a ... on top of each cupful.
Ingredients: 6 (allspice .. cloves .. pieces .. sugar ...)
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- 62. HOT MULLED CIDER
- Tie all the spices ... sugar, spice bag and cider in a large kettle. ... wedge and cinnamon stick mulled in each. Can be ... at serving time. Serves 10.
Ingredients: 9 (allspice .. cloves .. nutmeg .. salt .. sticks ...)
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- 63. HOT MULLED CIDER
- Combine brown sugar, salt and cider. Tie spices in ... covered 20 minutes. Serve hot.
Ingredients: 7 (allspice .. cinnamon .. cloves .. nutmeg .. salt ...)
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- 64. HOT MULLED CIDER
- Combine cider, sugar and salt. ... Remove spice bag. Serve hot. Pretty with clove-studded orange slices floating in it.
Ingredients: 6 (allspice .. cinnamon .. cloves .. salt .. sugar ...)
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- 65. HOT MULLED CIDER
- Put all ingredients in a pan and simmer for 15-20 minutes except cloves. Put cloves in the orange and add to cider mixture. Serve hot.
Ingredients: 7 (allspice .. cinnamon .. cloves .. juice .. orange ...)
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- 66. HOT MULLED CIDER
- Combine sugar, cider, salt and nutmeg. ... minutes. Remove spices. Serve hot with orange floaters. Use cinnamon sticks as muddlers.
Ingredients: 7 (allspice .. cinnamon .. cloves .. nutmeg .. salt ...)
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- 67. HOT MULLED SPIDER CIDER
- Combine brown sugar, salt and cider. Tie spices in ... remove spice bag. Serve hot with orange slice floated and cinnamon stick muddles. 10 servings.
Ingredients: 7 (allspice .. cloves .. nutmeg .. salt .. sugar ...)
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- 68. HOT MULLED CIDER
- Tie allspice, cloves and ... lemon slices. Add apple cider and cranberry juice to ... and heat thoroughly. Serve hot. Yields 1 1/2 quarts.
Ingredients: 8 (allspice .. bags .. cinnamon .. cloves .. cocktail ...)
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- 69. HOT MULLED CIDER
- Put all ingredients in ... crock pot with ladle. Hot spiced wine. use above ... or port wine for cider.
Ingredients: 6 (allspice .. cinnamon .. cloves .. slices .. sugar ...)
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- 70. HOT MULLED CIDER
- In large saucepan over low heat, stir cider, cinnamon, cloves and ... in coffeepot and keep hot for serving, or after ... can be doubled, tripled, etc...
Ingredients: 4 (cloves .. sticks .. sugar ...)
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