- 61. HOMEMADE BISCUIT
- Mix up the batter real good, roll out dough. This will make ten biscuits. Bake in oven at 375 degrees for approximately 20 minutes.
Ingredients: 3 (flour .. milk ...)
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- 62. TOM'S HOMEMADE BISCUITS
- In large bowl, put ... until brown. Yield: 10 biscuits.
Ingredients: 3 (buttermilk .. crisco .. flour)
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- 63. GRANDMA'S HOMEMADE BISCUITS
- Preheat oven to 425 ... thick. Cut with floured biscuit cutter, place biscuit on ... to 16 (2 inch) biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 64. HOMEMADE BISCUITS
- Heat oven to 425 ... thick. Cut with floured biscuit cutter. Place biscuits on ungreased baking sheet. ... biscuits or 24 small biscuits.
Ingredients: 5 (flour .. milk .. salt ...)
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- 65. HOMEMADE BUTTERMILK BISCUITS
- Mix all ingredients together. ... 450 degrees. Yield: 10-12 biscuits.
Ingredients: 6 (crisco .. flour .. sugar .. tartar ...)
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- 66. TOM'S HOMEMADE BISCUITS
- In large bowl, put ... until brown. Yield: 10 biscuits.
Ingredients: 3 (buttermilk .. crisco .. flour)
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- 67. HOMEMADE BISCUITS
- Mix all ingredients well. Roll out dough and cut out biscuits. Bake at 450 degrees for 10 minutes.
Ingredients: 4 (flour .. milk ...)
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- 68. HOMEMADE BUTTERMILK BISCUITS
- Sift flour into large ... into desired size of biscuit. Place on greased pan. Bake at 500 degrees until golden brown. Serves hot.
Ingredients: 3 (buttermilk .. flour ...)
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- 69. HOMEMADE BISCUIT MIX
- Mix flour and milk, ... stiff dough. Roll out biscuits or drop onto greased ... 10-12 minutes. Use as Bisquick.
Ingredients: 4 (flour .. milk ...)
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- 70. HOMEMADE BISCUITS
- Leave milk out of ... dough and cut into biscuits. Place on an ... Makes 12 to 15 biscuits.
Ingredients: 3 (crisco .. flour .. milk)
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