- 61. PORK HAWAIIAN
- Beat egg, add water, flour and salt. Beat until smooth. Stir in meat, coat well. Melt shortening in medium skillet. Add meat mixture. Cook until meat ...
Ingredients: 13 (cornstarch .. egg .. flour .. salt .. sauce .. strips ...)
|
- 62. HAWAIIAN PORK CHOPS
- Brown chops on both sides. Combine vinegar, ketchup, crushed pineapple, soy sauce, brown sugar and salt. Remove chops to casserole. Pour sauce over ...
Ingredients: 7 (chops .. ketchup .. pineapple .. salt .. sauce ...)
|
- 63. HAWAIIAN ROAST PORK
- Leave the fat on the roast. Place the roast in a container along with the soy sauce, pineapple juice, garlic, ginger, vinegar, and peppercorns. ...
Ingredients: 9 (fat .. juice .. peppercorns .. salt .. sauce .. vinegar ...)
|
- 64. HAWAIIAN PORK CHOPS
- Marinate chops 4 hours or more in pineapple syrup, soy sauce, vinegar and mustard. Brown chops, then add 1/4 cup marinade. Cover and cook over low ...
Ingredients: 7 (chops .. cornstarch .. liquid .. mustard .. sauce ...)
|
- 65. PORK - PINEAPPLE HAWAIIAN
- Brown meat in shortening. Season with salt. Add water. Cover, simmer 40 minutes. Drain off fat, check while simmering. Combine sugar and cornstarch. ...
Ingredients: 14 (cornstarch .. cubes .. noodles .. salt .. sauce ...)
|
- 66. ROYAL HAWAIIAN PORK CUTLETS
- In large skillet brown cutlet pieces in butter; add celery, carrots, water chestnuts, onions, soy sauce, salt and pepper. Simmer, covered, until meat ...
Ingredients: 10 (chunks .. cream .. onion .. sauce ...)
|
- 67. HAWAIIAN ROASTED PORK
- (Main dish for a "Luau" or Hawaiian "Fiesta") 1/2 tbsp. salt ... to four persons per pound.
|
- 68. HAWAIIAN PORK CHOPS
- Cut off excess fat from chops (not all but most). Salt and pepper to taste. Line a baking dish that's at least 3 inches deep with aluminum foil. ...
Ingredients: 4 (juice .. salt ...)
|
- 69. HAWAIIAN CHICKEN - HAM - PORK CHOPS
- Combine above ingredients and ... 4 chicken breasts or pork chops or ham (recipe ... 1 hour. Serve with rice.
Ingredients: 7 (catsup .. cornstarch .. pineapple .. salt .. sauce ...)
|
- 70. HAWAIIAN PORK LUAU
- Drain juice off pineapple and save. Measure 1/4 cup juice and moisten chops. Add remaining juice to water and set aside for stuffing. Empty Shake 'n ...
Ingredients: 7 (juice .. pork ...)
|