- 61. HEAVENLY HAM BEAN SOUP
- Wash beans and soak ... pepper to taste. Remove ham bone and bay leaf. Cut ham off bone and return to soup.
Ingredients: 11 (beans .. leaf .. limas .. peas ...)
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- 62. CHICKEN, HAM OR BEEF CASSEROLE
- Mix and let set overnight in refrigerator. When ready to bake, put in a greased 9 x 13 inch pan. Bake 1 hour at 350 degrees.
Ingredients: 7 (meat .. milk .. soup ...)
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- 63. CHICKEN OR HAM TETRAZZINI
- Cook spaghetti in salted water; drain. Saute chopped onion in butter, add mushrooms. Mix all ingredients well. Put in greased casserole, top with ...
Ingredients: 15 (cheese .. marjoram .. milk .. onion .. pieces .. pimiento ...)
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- 64. VEGETABLE HAM SOUP
- Cover hambone with 3 quarts water in large kettle; bring slowly to a boil. Add onion, celery, parsley, salt and pepper; reduce heat. Simmer, covered ...
Ingredients: 11 (celery .. noodles .. salt .. sauce ...)
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- 65. HAM BONE SOUP
- Cover the ham bone with water in ... corn during last 15 minutes.
Ingredients: 14 (beans .. celery .. cloves .. corn .. meat .. peas ...)
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- 66. HAM SUPPER SOUP
- Cover ham bone with 2 quarts ... and 30 minutes. Add peas, carrots and onion. ... simmer for 15-20 minutes longer.
Ingredients: 7 (carrots .. celery .. corn .. onion .. peas .. potatoes ...)
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- 67. HAM AND BEAN VEGETABLE SOUP
- 1. Soak beans according ... To bean mixture, add ham, peppers, cabbage and ... vegetables are tender. Serves 10.
Ingredients: 10 (bean .. leaves .. oil .. pieces .. salt .. sizes ...)
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- 68. HAM STEW - SOUP
- Add barley and split peas to boiling water, simmer ... and simmer 30 more minutes.
Ingredients: 13 (barley .. carrots .. celery .. garlic .. leaf .. oil ...)
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- 69. CHARLIE DO'S HAM AND BEAN SOUP
- Place all ingredients in deep pot. Cook slowly for 4-6 hours. Serve with hot cornbread.
Ingredients: 7 (bacon .. beans .. onion .. peppers ...)
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- 70. HAM AND BEAN SOUP
- Wash beans thoroughly and ... water and 1/2 pound ham or ham hocks and ... and serve. Serves about 10.
Ingredients: 10 (beans .. lentils .. peas ...)
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