- 61. KRISTI'S CORDON BLEU
- Spread chicken breasts. Flatten with mallet. Lay ham strip and cheese strip ... Serve over chicken. Serves 6.
Ingredients: 11 (breasts .. broth .. cornstarch .. cream .. flour ...)
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- 62. LENTIL SOUP
- Soak lentils overnight in ... soup mix. Add chopped ham; stir; add crushed ... dish not to soup pot.
Ingredients: 15 (leaf .. lentils .. oil .. oregano .. salt .. tomatoes ...)
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- 63. LINENSUPPE (LENTIL SOUP)
- Wash lentils thoroughly and ... into lentil mixture; add ham hocks. Simmer, covered, 3 ... bay leaves and ham bone or hocks. Cut meat ... longer. Makes approximately 10 cups.
Ingredients: 14 (cube .. hocks .. leaves .. lentils .. thyme .. vinegar ...)
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- 64. MATTHEW'S CHICKEN CORDON BLEU
- 1. Spread chicken breast flat, fold cheese and ham slices to fit on ... was always a big hit.
Ingredients: 10 (cheese .. cornstarch .. cream .. env. .. flour ...)
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- 65. NAVY BEAN SOUP
- Cover beans with cold ... water; add salt and ham bone. Simmer until almost ... to broth. Simmer 30 minutes.
Ingredients: 10 (carrots .. celery .. cups .. onion .. potato .. salt ...)
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- 66. NEW MEXICO PINTO BEANS
- Wash and pick over ... start to simmer add ham bone, salt pork, or ... "For everyone shall be SALTED"
Ingredients: 5 (bacon .. beans .. garlic ...)
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- 67. OKRA SOUP
- Ingredients: 12 (carrots .. meat .. okras .. ribs .. thyme ...)
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- 68. OLD FASHIONED LENTIL SOUP
- 1. Place A ingredients into 6 quart pot and bring to a boil. 2. Add lentils, B. Cover pot, simmer for 45 minutes. 3. Add C ingredients, simmer for ...
Ingredients: 16 (carrot .. celery .. cornstarch .. garlic .. ham ...)
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- 69. PAT'S COLLARS
- Fry salt pork in ... Continue to cook. Clean ham hocks or neck bones. Use separate pot ... cook for 2 hours, simmering.
Ingredients: 8 (bones .. flakes .. greens .. onion .. salt .. sugar ...)
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- 70. PEA SOUP
- Night before rinse dried peas and soak in pot with enough water to cover. The next day: drain and rinse peas. In large Dutch oven, fill half full, ...
Ingredients: 8 (carrots .. celery .. cubes .. onion .. peas .. potato ...)
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