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Results 61 - 70 of 84 for ground beef spaghetti sauce.

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61. MACARONI RAGU BEEF ITALIANO
Cook and drain macaroni. ... onion, green pepper and beef in salad oil. Drain ... cheese melts. Pour meat sauce into 3 quart greased ... degrees. Serves 6 to 8.
Ingredients: 15  (basil .. beef .. cheese .. flour .. macaroni .. milk ...)
62. COMPANY BEEF CASSEROLE
In heavy skillet, brown ... Add onion, tomatoes, steak sauce, ketchup, green pepper ... Simmer 30 minutes. Cook spaghetti according to directions on package. Combine spaghetti and beef mixture in 9 x ... and browned. Makes 8 servings.
Ingredients: 11  (cheese .. ketchup .. parsley .. sauce .. soup .. spaghetti ...)
63. BEEF & CABBAGE CASSEROLE
In a large kettle ... meat until browned. Add sauce, water and rice. ... at 350 degrees. Serves 8.
Ingredients: 9  (beef .. oil .. onion .. salt .. sauce ...)
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64. BEEF NOODLES CASSEROLE
Prepare noodles according to package directions. Drain. Preheat oven to 350 degrees. In large skillet brown meat, pour off fat. Add green pepper, ...
Ingredients: 11  (basil .. beef .. cheese .. noodles .. onion .. oregano ...)
65. CRUSTY BEEF, CHEESE AND NOODLE CASSEROLE
Heat oil; add onion ... its red color. Add sauce and salt; heat. Arrange ... be nicely browned. Serves 8-10.
Ingredients: 8  (beef .. oil .. salt .. sauce ...)
66. BEEF - TURKEY MEAT LOAF
Mix ingredients together well ... casserole. Cover top with spaghetti sauce or catsup. Bake in ... 1 hour or until done.
Ingredients: 11  (salt .. slightly .. top .. turkey ...)
67. BEEF NOODLES MARZETTI
Prepare noodles according to package directions. Drain. Preheat oven to 350 degrees. In large skillet, brown meat, pour off meat. Add green pepper, ...
Ingredients: 11  (basil .. beef .. cheese .. leaves .. noodles .. onion ...)
68. CRUSTY BEEF, CHEESE, AND NOODLE CASSEROLE
Heat oil; add onion ... red color, stirring. Add sauce and salt; heat. Arrange ... Top should be nicely browned.
Ingredients: 8  (beef .. oil .. salt .. sauce ...)
69. CRUSTY, BEEF, CHEESE, AND NOODLE CASSEROLE
Heat oil and add ... red color. Add mushroom sauce and salt; beat. Arrange ... browned. 8 to 10 servings.
Ingredients: 8  (beef .. oil .. salt ...)
70. BEEF ROLLS (BRACCIOLA) BOLOGNESE
Cut steak into strips ... oil in skillet. Add spaghetti sauce and cook until meat ... with Parmesan cheese. Serve beef rolls on the side. Serves 4.
Ingredients: 10  (cheese .. garlic .. noodles .. oil .. parsley .. recipe ...)
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