|Fried Chicken: An American Story|
|by John T. Edge|
What could be a more fun and delicious way to celebrate American culture than through the lore of our favorite foods? That's what John T.
Results 61 - 70 of 250 for grilled chicken marinade
Stir apple butter, ... casserole dish lay chicken in a single layer. Cover with marinade. Refrigerate for ... ®/™ Knouse Foods, used with permission. ®
Combine dry sherry, ... shallow dish. Place chicken in dish turning once in marinade. Cover and ... with water. Spray grill rack with oil. ... 15 to 20 servings.
Combine everything but the chicken breasts and cheese ... breasts in the marinade, covering the ... while the chicken grills. Grill the ... each breast when serving.
1. Thread chicken, bell pepper, ... well blended. Pour marinade over kabobs. Cover ... hours. 3. Prepare grill and lightly brush ... on fire during grilling.
In a large ... for dressing. Add chicken to remaining mix ... Remove chicken from marinade. Place chicken on grill over medium heat. ... This is unbelievably delicious!
1. Cut chicken crosswise into 3/8-inch-wide ... burning; drain. Prepare grill for direct cooking. ... Drain chicken; reserve marinade. Weave 3 ... peanut sauce for dipping.
Place all ingredients except the chicken in a large ... minutes. Heat the grill for low coals. ... and basting with marinade, for approximately ... flames and charring. .
Make a marinade for chicken by combining 1/2 ... this is cooking, grill chicken for 3 ... on each side until just done. Pour marinade over before serving.
Combine all ingredients. Pour over chicken breasts. Cover and ... chicken breasts on grill, using excess ... use the chicken marinade after the first ... over 10 minutes, discard.
In a large ... powder. Stir the marinade ingredients together well. Add chicken, beef or ... sit in refrigerator for two days. Absolutely Delicious!!!!
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