- 61. PICCALILLI OR GREEN TOMATO RELISH
- Sprinkle salt over vegetables and mix thoroughly. Let stand 3 to 4 hours; drain thoroughly. Press to remove liquid. Mix sugar, spices, and vinegar. ...
Ingredients: 10 (onions .. peppers .. salt .. sugar .. tomatoes ...)
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- 62. FISH HOUSE GREEN TOMATO RELISH
- Cut vegetables into large chunks. Cook until just tender. Immediately place in jars and seal. Yield: approximately 15 pints.
Ingredients: 10 (celery .. onions .. peppers .. seeds .. sugar .. tomatoes ...)
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- 63. GREEN TOMATO RELISH
- Drain thoroughly, then add to syrup from: Mix turmeric and sugar together first, then add other ingredients. Then drained vegetables. Place over slow ...
Ingredients: 10 (cloves .. ground .. overnight .. salt .. sugar ...)
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- 64. GREEN TOMATO RELISH
- Boil the following together: 1 tbsp. turmeric 6 c. sugar 4 c. cider vinegar Grind all vegetables together. Drain. Put ground vegetables in boiling ...
Ingredients: 5 (celery .. onions .. peppers .. tomatoes ...)
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- 65. GREEN TOMATO RELISH
- Mix vegetables, let stand one hour. Squeeze out the liquid, add sugar and vinegar to which the seasonings have been added. (Place spices in a spice ...
Ingredients: 8 (cloves .. salt .. sugar .. tomatoes .. vinegar ...)
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- 66. GREEN TOMATO RELISH
- Simmer all ingredients, about 20-30 minutes. Salt to taste after mixture comes to boil. Seal in pint jars while hot. 6 pints.
Ingredients: 8 (spice .. sugar .. vinegar ...)
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- 67. GREEN TOMATO RELISH
- Grind vegetables using coarse blade, then sprinkle with salt. Let stand overnight; rinse and drain. Combine remaining ingredients. Pour over ...
Ingredients: 11 (cabbage .. onion .. peppers .. salt .. sugar .. tomatoes ...)
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- 68. GREEN TOMATO RELISH
- Grind vegetables, medium. Pour 1 quart vinegar over vegetables and boil 30 minutes. Drain and discard liquid. Return to kettle with remaining ...
Ingredients: 11 (allspice .. cinnamon .. onions .. peppers .. salt ...)
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- 69. GREEN TOMATO-PEPPER RELISH
- Wash vegetables; chop fine, or put through food grinder. Mix vegetables well, put into stainless steel, ceramic, or glass bowl or pan. Add salt and ...
Ingredients: 9 (salt .. seeds .. spices .. sugar .. tomatoes .. vinegar ...)
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- 70. GREEN TOMATO RELISH
- Grind, and drain the vegetables for 30 minutes. Cook the following for 10 minutes: 3 c. vinegar 1 jar of mustard (sm.) 2 tbsp. salt 1 c. flour Add ...
Ingredients: 4 (onions .. peppers .. tomatoes ...)
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