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Results 61 - 70 of 227 for green chile enchiladas.

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61. MEXICAN CASSEROLE
Brown meat and onions ... Then add tomatoes with chiles, mushroom soup, chicken soup, enchilada sauce to meat and ... oven. Serves 8 to 10.
Ingredients: 8  (cheese .. chiles .. meat .. pieces .. soup ...)
62. MEXICAN CASSEROLE
Brown and drain hamburger and chopped onions. Add sauce, seasoning, and 1/2 cup water. In a separate bowl mix remaining ingredients. To assemble: In ...
Ingredients: 9  (chiles .. milk .. onions .. sauce .. soup ...)
63. ENCHABRITO'S (TEX MEX)
Set aside 1/4 cup ... onion, bell pepper and green chiles. Drain off excess ... mixture, 1 tablespoon of enchilada sauce along with 3 ... Spanish rice or Mexican corn.
Ingredients: 11  (beans .. olives .. onion .. sauce .. tomatoes .. tortillas ...)
64. MEXICAN CASSEROLE
Brown meat, bell pepper, and onion; drain. Add soups and sauces; heat through. Quarter tortillas; add tortillas to meat mixture. Heat through. Add ...
Ingredients: 10  (cheese .. chiles .. sauce .. soup ...)
65. QUESADILLA CASSEROLE
Prepare quesadillas by stacking ... each of onion and chiles. Roll tortillas up ... to whole can of green chile enchilada sauce. (Whole can makes ... served with other Mexican dishes.
Ingredients: 11  (cheese .. chiles .. cream .. flour .. milk .. sauce ...)
66. TAMALE PIE
Sprinkle salt in wide frying pan and add ground beef. Brown until crumbly. Stir in onion and garlic. Cook until onion is soft. Stir in the rest of ...
Ingredients: 14  (beef .. cheese .. meal .. milk .. salt .. sauce ...)
67. BEST BEEF AND BEAN ENCHILADAS EVER
In a frying pan, ... heat until bubbly. Add green chile salsa. Dip tortillas, one ... about half of the enchilada sauce into an ungreased, ... 45 minutes.) Makes 16 enchiladas.
Ingredients: 12  (beans .. beef .. optional .. salt .. sauce .. tortillas ...)
68. CHICKEN ENCHILADAS
Soft fry tortillas, dip ... with tongs into heated green enchilada sauce. Place tortillas in ... and melt cheese. Serves 6.
Ingredients: 7  (cream .. tortillas ...)
69. ENCHILADA CASSEROLE
Crumble ground beef in ... in onion, soups and enchilada sauce; cook 5 minutes. Add tortillas, olives and chiles. Stir to combine ... about 1 to 2 minutes.
Ingredients: 9  (beef .. chips .. sauce .. soup ...)
70. ENCHILADAS
Melt butter, stir in ... milk, chunked up Velveeta, green enchilada sauce, green chiles and pimentos. Brown meat ... slightly, pour over rolled enchiladas. Bake in a ... until bubbly and slightly browned.
Ingredients: 11  (cheese .. flour .. meat .. milk .. sauce .. tortillas ...)
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