- 61. GRAPE JELLY
- Boil grapes until liquidized. Strain juice into a pot. Add sugar and let come to a boil. Then add 2 boxes of Sure-jell, cook until thick.
Ingredients: 3 (grapes .. sugar ...)
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- 62. GRAPE JELLY
- Boil grape juice and add sure jell, bring to boil again and add sugar. Boil again 1 minute. Put in jars and seal with paraffin.
Ingredients: 3 (juice .. sugar ...)
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- 63. GRAPE JELLY
- Combine grape juice and sugar in ... Seal with paraffin Or lids.
Ingredients: 4 (juice .. sugar ...)
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- 64. GRAPE JELLY
- Bring grape juice and Sure Jell to a boil. Add sugar and bring to a rolling boil. Boil hard 1 minute.
Ingredients: 3 (juice .. sugar ...)
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- 65. KINDERGARTEN GRAPE JELLY
- Pick grapes, sort grapes, wash ... 1 minute. Jar and seal.
Ingredients: 3 (grapes .. sugar ...)
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- 66. RUTH'S GRAPE JELLY
- Boil grape juice and 1 cup sugar at hard boil for 5 minutes. Add 2 cups sugar. Boil 10 more minutes. Pour into sterile jars and seal.
Ingredients: 3 (juice .. sugar ...)
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- 67. GRAPE JELLY
- Cook grapes under low heat, then ... and seal with paraffin wax.
Ingredients: 4 (sugar ...)
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- 68. SHORT CUT GRAPE JELLY
- Combine sugar and water ... stir in pectin. Add grape juice and mix well. ... until set. Refrigerate or freeze.
Ingredients: 4 (sugar ...)
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- 69. BOTTLED GRAPE JUICE JELLY
- Mix grape juice, water and pectin ... foam. Pour into glass jars.
Ingredients: 4 (juice .. sugar ...)
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- 70. GRAPE JELLY
- Measure bottled grape juice or frozen concentrate ... 5 or 6 oz. glasses.
Ingredients: 3 (juice .. sugar ...)
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