- 61. HUNGARIAN GOULASH
- In a medium bowl, ... heated, stirring constantly. Serve goulash over hot cooked noodles or rice.
Ingredients: 13 (broth .. cream .. cubes .. flour .. mushrooms .. noodles ...)
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- 62. HUNGARIAN GOULASH
- In medium bowl toss ... through, stirring constantly. Serve goulash over noodles. 8 servings.
Ingredients: 12 (broth .. cream .. cubes .. flour .. noodles .. oil ...)
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- 63. HUNGARIAN GOULASH
- Cut beef into 1 ... smooth paste; stir into goulash. Stir and cook ... cups goulash or 8 servings.
Ingredients: 12 (cola .. flour .. noodles .. onions .. paprika .. salt ...)
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- 64. HUNGARIAN GOULASH
- Take equal amounts of ... color. Thickness of the goulash is adjusted by adding water. Serve with poppy seed noodles.
Ingredients: 4 (meat .. onions ...)
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- 65. HUNGARIAN GOULASH
- Add 2 cups of ... 1/4 cup water. Pour goulash over cooked noodles. Garnish with parsley. Serves about 8.
Ingredients: 11 (fat .. mustard .. onions .. paprika .. pieces .. salt ...)
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- 66. MOM'S HUNGARIAN GOULASH
- In large frying pan ... drain spaghetti. Add to goulash mixture. Heat through. Add ... and French (or garlic) bread.
Ingredients: 15 (basil .. beef .. equivalent .. leaves .. parsley ...)
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- 67. MORAVIAN GOULASH
- Saute onions in butter ... Serve over noodles. This goulash can be made up ... or two ahead. 8 servings.
Ingredients: 7 (cubes .. onions .. paprika .. salt .. tomatoes ...)
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- 68. OLD WORLD GOULASH
- Heat 2 tablespoons oil ... Cover and simmer the goulash about 1 1/2 hours, or until tender. Serve over egg noodles.
Ingredients: 10 (bouillon .. bread .. leaf .. oil .. paprika .. sauce ...)
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- 69. PORK GOULASH
- Place pot on range ... drain and add to goulash. Beat sour cream with small quantity of hot goulash, then add to pot and stir well.
Ingredients: 12 (broth .. flour .. paprika .. salt .. strips .. yogurt ...)
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- 70. PORK GOULASH
- Trim pork and cut ... Blend sour cream into goulash. Stir constantly. Do ... and rye bread with this.
Ingredients: 10 (bouillon .. cream .. paprika .. peppercorns .. pork ...)
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