- 61. HOT DOG SAUCE
- Grind or blend first 5 ingredients. Brown remaining ingredients in oil; mix altogether. Boil slow for 4 hours. Ready to use or freeze.
Ingredients: 11 (celery .. hamburg .. mangoes .. onions .. paprika ...)
|
- 62. TEXAS HOT DOG SAUCE
- Brown onions in oil. Add meat; cook until brown. Add seasonings and spice and cook well. Add 2 quarts water; simmer 1 hour. This can be frozen for ...
Ingredients: 11 (allspice .. catsup .. crumbs .. meat .. onion .. oregano ...)
|
- 63. AUNT MARGE'S HOT DOG SAUCE
- Brown hamburger, pepper and garlic. Put in big pan, add water and remaining ingredients and simmer. Simmer 6 hours. (Add water as needed). Makes 2 ...
Ingredients: 10 (chop .. garlic .. leaves ...)
|
- 64. DIXIE CHILI FOR HOT DOGS AND CHILI BUNS
- Cook meat, onions, tomato sauce, and salt together for 40 minutes. Mash with fork until is fine. Add rest of ingredients and simmer for 20 minutes.
Ingredients: 8 (flakes .. onions .. paprika .. salt .. sauce ...)
|
- 65. HOT DOG CHILI SAUCE
- Brown hamburger; drain. Add next 9 ingredients; mix. Add 3 cups water; mix. Dissolve flour in remaining cup of water. Stir mixture while adding ...
Ingredients: 12 (cloves .. flour .. ketchup .. nutmeg .. onions ...)
|
- 66. HOT DOG CHILI
- Cook hamburger with enough water to cover for 30 minutes. Add chili powder, butter, catsup and salt and pepper. Cook a few minutes longer. Stir in ...
Ingredients: 6 (catsup .. flour ...)
|
- 67. HOT DOG SAUCE
- Mix raw hamburger with 1 1/2 to 2 cups water until it is very fine. Add other ingredients; stir and simmer 1 hour. Makes approximately 1 quart.
Ingredients: 6
|
- 68. HOT DOG SAUCE
- Simmer for 1 to 1 1/2 hours until thick.
Ingredients: 8 (oil .. onions .. sauce ...)
|
- 69. TEXAS HOT LUNCH HOT DOG SAUCE
- Fry onions, then add remaining ingredients and simmer 1 hour. Makes 1 1/2 quarts. Add more water if needed.
Ingredients: 12 (allspice .. catsup .. onion .. oregano .. paprika ...)
|
- 70. EASY HOT DOG CHILI
- Cook meat and onion in large skillet until meat is brown; add remaining ingredients and cook for 30 to 45 minutes (simmer). Note: add a little water ...
Ingredients: 6 (onion .. salt ...)
|
