- 61. BAKED GERMAN POTATO SALAD
- Fry bacon; drain. Return 4 tablespoons fat to skillet, add celery, onions, salt and flour. Cook gently; add sugar, vinegar, pepper and water. Bring ...
Ingredients: 10 (bacon .. celery .. flour .. onion .. potatoes .. salt ...)
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- 62. CHRIS' HOT GERMAN POTATO SALAD
- Heat 1 inch salted ... stirring gently to coat potato slices, until hot and bubbly.
Ingredients: 10 (bacon .. flour .. halves .. salt .. sugar .. vinegar ...)
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- 63. GERMAN BAKED POTATO SALAD
- Fry the bacon until crisp in a medium skillet. Remove with slotted spoon and reserve. If there is not 1/4 cup of fat left in the skillet, add ...
Ingredients: 12 (flour .. parsley .. salt .. sugar .. vinegar ...)
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- 64. GERMAN HOT POTATO SALAD
- Boil potatoes in their ... Add bacon pieces to potato slices; save some for ... boiling water. Makes 8 servings.
Ingredients: 11 (bacon .. cube .. flour .. salt .. sugar .. vinegar ...)
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- 65. GERMAN POTATO SALAD WITH KIELBASA
- In large saucepan, heat ... 1 minute. Add hot potato slice and toss lightly. ... parsley, if desired. Serves 4-6.
Ingredients: 10 (bacon .. flour .. onion .. pieces .. salt .. sugar ...)
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- 66. GERMAN POTATO SALAD
- Fry out bacon, saving grease. Cook potatoes by boiling or baking the day before. In bacon grease add flour and water slowly. Add sugar and vinegar. ...
Ingredients: 9 (flour .. potatoes .. salt .. scallions .. sugar ...)
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- 67. GERMAN POTATO SALAD
- Boil potatoes and dice in small pieces; add onion and mix all ingredients together while potatoes are warm. Sprinkle with parsley and bacon before ...
Ingredients: 8 (bits .. oil .. parsley .. potatoes .. vinegar ...)
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- 68. GERMAN POTATO SALAD
- Cut bacon into small pieces. Fry until bacon is brown. Pour off 1/2 of grease. Add onions and stir in flour, salt, pepper, sugar, vinegar and water. ...
Ingredients: 9 (bacon .. flour .. potatoes .. salt .. sugar .. vinegar ...)
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- 69. GERMAN POTATO SALAD
- Cook bacon until crisp; drain and crumble the bacon, reserving 1/4 cup fat. Cook onion until tender. Blend in flour, sugar, salt, and pepper. Add ...
Ingredients: 12 (bacon .. eggs .. flour .. parsley .. pimento .. potatoes ...)
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- 70. GERMAN POTATO SALAD
- Cook potatoes until tender. When cool enough to handle, peel and slice in a serving dish. Salt lightly. Set aside. Save 4 tablespoons grease and ...
Ingredients: 8 (bacon .. onion .. potatoes .. salt .. sugar .. vinegar ...)
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