- 61. HOT GERMAN POTATO SALAD
- Boil potatoes cooked, but firm. Fry, drain and chop bacon, set aside. Reserve 2 tablespoons grease in skillet. Peel and slice potatoes into large ...
Ingredients: 9 (bacon .. flour .. onion .. parsley .. potatoes ...)
|
- 62. HOT GERMAN POTATO SALAD
- Boil potatoes in jackets until tender; drain, dry potatoes by shaking in pan over low heat. Peel and cut potatoes into 1/4 inch slices. Alternate ...
Ingredients: 12 (bacon .. flour .. mustard .. onion .. potatoes ...)
|
- 63. HOT GERMAN POTATO SALAD
- Fry bacon slowly in skillet, then drain on paper towel. Saute chopped onion in bacon fat until golden brown. Blend in flour, sugar, salt, and pepper. ...
Ingredients: 9 (bacon .. cool .. flour .. onion .. salt .. sugar ...)
|
- 64. HOT GERMAN POTATO SALAD
- Slice or cube potatoes, add onion and bacon. Combine remaining ingredients and cook until thickened. Pour sauce over potatoes, onion, and bacon. ...
Ingredients: 10 (fat .. flour .. mustard .. salt .. vinegar ...)
|
- 65. HOT GERMAN POTATO SALAD
- Cook potatoes in salted water until tender, drain. Fry bacon in skillet. Remove, drain. Cook onions in bacon drippings until golden. Blend in flour, ...
Ingredients: 10 (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
|
- 66. HOT GERMAN-STYLE POTATO SALAD
- Cook bacon in large ... small bowl. Pour over potato mixture, reduce heat to ... thickens slightly, about 4 minutes.
Ingredients: 9 (bacon .. broth .. egg .. onions .. potatoes .. salt ...)
|
- 67. POTATO SALAD - GERMAN STYLE
- Boil the potatoes until they are soft and cut them in little pieces. Fry the bacon and cut it in little pieces. Fry the onion in the 1/4 of butter. ...
Ingredients: 11 (bacon .. bologna .. eggs .. lettuce .. pieces .. potatoes ...)
|
- 68. BAKED GERMAN POTATO SALAD
- Melt butter in a heavy pan. Add onion and cook slowly until golden brown. Mix flour, sugar, mustard, onion seasoning, celery salt, pepper, and salt ...
Ingredients: 16 (celery .. cheese .. flour .. mustard .. onion .. potatoes ...)
|
- 69. EDNA'S HOT GERMAN POTATO SALAD
- Cook potatoes, cool and slice. Slice hard boiled eggs. Chop onions and toss this all together. Cut bacon in small pieces and pan fry. Remove from fat ...
Ingredients: 9 (eggs .. flour .. fry .. potatoes .. sugar .. vinegar ...)
|
- 70. GERMAN FRIED POTATO OMELET WITH BACON
- Serves 4 as a light lunch or brunch dish. Heat 3 tablespoons of the butter in an 8-inch skillet and cook the onion over low heat for 5 minutes. Add ...
Ingredients: 6 (cubes ...)
|
