- 61. FETTUCCINE WITH GARLIC CREAM SAUCE
- In heavy bottom pot, ... over medium-low heat. Add garlic and saute lightly to ... reduce heat and let sauce barely simmer until the ... pepper. FRESH FETTUCINI: Cook pasta in boiling water for ... be halved for fewer servings.
Ingredients: 7 (cheese .. cream .. salt ...)
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- 62. PASTA WITH MUSHROOMS AND CREAM SAUCE
- Clean and slice mushrooms. Saute in olive oil and garlic, salt and pepper. ... cook any kind of pasta you like. When pasta ... parsley. Serve with extra cheese.
Ingredients: 9 (cheese .. cream .. mushrooms .. oil .. vodka ...)
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- 63. CRABMEAT PASTA SAUCE - WHITE OR RED
- Pour oil in bottom ... Heat and add chopped garlic. Brown lightly and ... overcook). If making white sauce, add 2 cups ... salad and hot garlic bread.
Ingredients: 8 (lg. ...)
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- 64. ANGLERS FISH STEW
- Cut fish into chunks ... off and set aside. SAUCE: In large heavy pan cook celery, garlic and onions in the ... or twists; drain. Add pasta and fish to sauce. ... and Guinness Gold Lager beer.
Ingredients: 12 (celery .. oil .. onion .. parsley .. salt .. sauce ...)
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- 65. CHICKEN BREASTS CACCIATORE
- Combine flour, salt, and ... zucchini, onion, green pepper, garlic, oregano, and rosemary, ... over chicken. Pour tomato sauce over vegetables. Bring to ... tender. Serve over hot pasta or rice.
Ingredients: 14 (flour .. lb. .. mushrooms .. rings .. salt .. zucchini ...)
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- 66. CZECHESLOVAKIAN MINESTRONE
- Combine bones and water; ... saute onion, celery, and garlic until almost tender. Add ... 2 small cans tomato sauce, to taste, and ... to boil and add pasta. Cook about 15 ... Serve with grated Parmesan cheese.
Ingredients: 20 (basil .. bones .. cheese .. elbow .. juice .. leaf ...)
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- 67. ITALIAN SAUSAGE SOUP
- Bring sausage to a ... tomatoes, chicken broth, tomato sauce, basil, and oregano. ... stirring occasionally. Stir in pasta accents; cover and bring ... frozen vegetables and pasta mixture.
Ingredients: 9 (accents .. broth .. cheese .. leaves .. links .. sauce ...)
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- 68. LASAGNA FLORENTINE
- In a large pan, cook onion and garlic in oil. Add pasta sauce; simmer 15 minutes. ... 15 minutes. Top with parsley.
Ingredients: 10 (cheese .. eggs .. oil .. onion .. sauce ...)
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- 69. LINGUINI WITH LEMON
- 1. Cook oil and garlic. 2. Add cream, ... cheese and ham to sauce. 5. Pour sauce over hot, cooked pasta.
Ingredients: 8 (cream .. oil .. parmesan .. pasta .. rind ...)
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- 70. MEATBALLS & MOST
- Mix well, mold into ... and simmer oregano, parsley, garlic powder and meatballs. Serve over cooked mostaccioli.
Ingredients: 16 (beef .. cheese .. crumbs .. eggs .. flakes .. milk ...)
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