- 61. DEEP DISH PIZZA CASSEROLE
- For crust: Combine flour, potatoes, milk, butter; set aside. For filling: In skillet cook beef, sausage and onion until meat is no longer pink. Drain ...
Ingredients: 14 (beef .. cheese .. flour .. milk .. oregano .. potatoes ...)
|
- 62. FRENCH CANADIAN MEAT PIE
- Cook pork, hamburg, onion, and garlic in large skillet. Stir ... from heat; stir in mashed potatoes. Cool. Prepare pie ... minutes. Cool slightly and serve.
Ingredients: 13 (pies .. pork .. round .. sage .. salt ...)
|
- 63. HAMBURGER BAKE
- Brown meat. Add onions, ... Season to taste with garlic, Italian seasoning, Parmesan ... for 25-30 minutes until bubbly.
Ingredients: 10 (beef .. cheese .. onion .. oregano .. soup ...)
|
- 64. HEARTY CHICKEN BAKE
- Heat oven to 375 ... and seasonings; pour into potato shell. Bake uncovered 30 ... stand 5 minutes before serving.
Ingredients: 10 (milk .. mustard .. potatoes .. soup ...)
|
- 65. MEATLOAF PIE
- Make up the meatloaf ... layer on all of mashed potato. Spread evenly to ... until done. Makes 6-8 servings.
Ingredients: 8 (crumbs .. optional .. oregano .. sauce .. serve ...)
|
- 66. NORTHERN BEAN SOUP
- Heat water and beans to boiling in large pot. Add all ingredients. Cook over low heat until tender. Remove pork hock, trim fat and bone from pork. ...
Ingredients: 12 (celery .. cube .. ham .. onion .. pieces .. potatoes ...)
|
- 67. SALMON CROQUETTES
- Mix well and make into mounds. Recipe makes 6. Roll in cornflake crumbs or bread crumbs. Bake at 400 degrees for 20 minutes. Serve with mustard ...
Ingredients: 3 (potatoes ...)
|
- 68. SENATE BEAN SOUP
- Wash beans and soak ... potatoes, celery, onion and garlic. Simmer about 1 ... 4 1/2 quarts of soup.
Ingredients: 7 (celery .. garlic .. onion ...)
|
- 69. SHEPHERD'S PIE
- Brown ground chuck with chopped onion and garlic. Add flour until ... or until warm. Spread mashed potatoes on mixture and ... cheese, carrots, celery and tomatoes.
Ingredients: 7 (flour .. garlic .. onion .. potatoes .. skillet ...)
|
- 70. SHEPHERD'S PIE
- Over medium heat, brown ... off fat. Stir in garlic, tomato sauce, oregano ... brown. Serve with chili sauce.
Ingredients: 8 (beef .. oregano .. sauce .. worcestershire ...)
|
