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Results 61 - 70 of 106 for garlic herb butter sauce.

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61. HERB BUTTER SAUCE
You add Lowry's salt. Mix as is or put in microwave for 45 seconds and stir up. Serve on spaghetti. Serves 4.
Ingredients: 5  (cheese .. flakes ...)
62. CHICKEN BREASTS IN WINE SAUCE
In medium skillet, melt butter. Add chicken and ... Add mushrooms, wine and herbs. Cook covered over ... to 10 minutes. 4-5 servings.
Ingredients: 5
63. HERB CHEESE (SPREAD FOR FRENCH OR ITALIAN BREAD)
Blend all in food processor. Spread over sliced French or Italian bread.
Ingredients: 6  (garlic .. parsley .. tabasco ...)
64. STEAMED CLAMS IN WINE-HERB SAUCE
Place clams in large kettle. Place all ingredients on top of clams. Bring to boil over high heat, allowing ingredients to filter through clams. Lower ...
Ingredients: 9  (basil .. clams .. leaf ...)
65. HERB CHICKEN
Heat butter and oil in baking ... 30 minutes or until done.
Ingredients: 10  (basil .. juice .. marjoram .. oil .. onion .. oregano ...)
66. HERB SAUCE FOR PASTA
Add basil and parsley to butter. Blend in cream cheese, Parmesan, olive oil, garlic and pepper. Stir in ... hair pasta, spaghetti or vermicelli.
Ingredients: 9  (basil .. cheese .. flakes .. oil ...)
67. HERB SAUCE
Melt butter into oil on low heat. Press garlic into oil. Add basil, ... cooked pasta. Sprinkle with Parmesan.
Ingredients: 7  (cloves .. juice .. oil .. parkay .. parsley ...)
68. HERB STUFFED CHICKEN BREAST
Place each piece of ... very thin. To make sauce: Combine flour and ... aside. Melt 1/4 cup butter. Add wheat germ, onion, basil, garlic and 1 tablespoon of ... tender. Remove toothpicks to serve.
Ingredients: 12  (basil .. breasts .. flour .. garlic .. germ .. granules ...)
69. HERBED FRESH TOMATO SAUCE
Combine butter, mushrooms, green onions and garlic in a 12 x ... pasta. Yields 3 1/2 cups.
Ingredients: 11  (basil .. juice .. mushrooms .. onions .. oregano ...)
70. COD WITH SOUR CREAM SAUCE
Set oven to broil. ... pan and brush with butter. Combine ingredients EXCEPT ... with other types of fish.
Ingredients: 8  (cheese .. cream .. filets .. herbs .. salt ...)
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