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Results 61 - 70 of 413 for garlic dry ribs.

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61. SESAME SHRIMP WITH ANGEL-HAIR PASTA
Heat Oriental sesame oil ... and saute celery and garlic. Add pork and ... cholesterol, 1, 268 milligrams sodium.
Ingredients: 13  (cornstarch .. garlic .. oil .. pork .. sauce .. sherry ...)
62. SPICED LAMB CHOPS
Preheat oven to 400 ... small bowl, mix together garlic, parsley, mint and ... ounces protein, 1 cup salad.
Ingredients: 5  (mint .. parsley ...)
63. TERIYAKI ROAST BEEF
Place meat in a plastic bag; set in a deep bowl. For marinade, combine remaining ingredients; pour over meat. Close bag. Chill overnight, turning ...
Ingredients: 7  (molasses .. mustard .. oil .. roast .. sauce ...)
64. VEGETABLE STEW
Preheat oven to 350 degrees. Combine all ingredients in 3-quart baking dish. Cover and bake for 1 hour or until the vegetables are tender. Makes 8 ...
Ingredients: 10  (broth .. flowerets .. garlic .. mushrooms ...)
65. BAYOU SEAFOOD GUMBO
Combine stock, bay leaves, ... followed by okra, onions, garlic, green pepper and ... Serve gumbo over cooked rice.
Ingredients: 24  (cubes .. drippings .. file .. flour .. half .. ham ...)
66. BLACK-BEAN SOUP
Freezes and ages well. ... the onion, celery and garlic in hot olive oil ... cilantro. Yield: about 12 cups.
Ingredients: 15  (bars .. leaf .. oil .. tomatoes ...)
67. CHICKEN DEL PRADO
Combine flour, salt, pepper ... of leftover oil, saute garlic, onion, celery, green ... or until chicken is tender.
Ingredients: 17  (flour .. leaf .. oil .. salt .. spaghetti .. strips ...)
68. COUNTRY BEAN SOUP
Wash beans, place in ... quarts water, meat, onion, garlic, Tabasco, salt and ... for a little extra variety.
Ingredients: 11  (juice .. optional .. sausage ...)
69. GOURMET BEEF STEW
Cut beef into 2 inch pieces. Coat with mixture of flour and salt. Heat shortening in ceramic skillet and quickly brown meat on all sides. Add tomato ...
Ingredients: 16  (fat .. flour .. leaf .. meat .. onions .. peas ...)
70. HILL COUNTRY BEAN SOUP
Pick over beans, wash and drain. Place in soup pot, cover with about 2" of water. Bring to a rapid boil, covered. Remove from heat and let stand 1 ...
Ingredients: 8  (beans .. hocks .. tomatoes ...)
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