- 61. STIR-FRY SAUCE
- Whisk vinegar into first three ingredients. Add rest of ingredients, mix well and store in refrigerator for up to 1 month. Use 1 1/2 cups with 1 ...
Ingredients: 9 (bouillon .. cornstarch .. garlic .. oil .. root ...)
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- 62. FRIED CHEESE DIPPING SAUCE
- Combine all ingredients in a small saucepan and simmer 10 minutes. Add choice of 1 teaspoon Italian herbs, 1 teaspoon dill, or 1/2 teaspoon tarragon ...
Ingredients: 6 (onion .. salt .. sugar ...)
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- 63. CHICKEN STIR-FRY WITH SOY SAUCE
- Combine soy sauce, sherry, cornstarch, garlic and 1/4 cup water; set aside.
Ingredients: 9 (cornstarch .. oil .. pieces .. sauce .. sherry ...)
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- 64. STIR-FRY CHICKEN WITH GARLIC SAUCE
- Marinade: Garlic, soy sauce, water, honey, cornstarch, ... with rice or snow peas.
Ingredients: 9 (cloves .. cornstarch .. honey .. oil .. sauce .. scallions ...)
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- 65. DUNKING SAUCE FOR FRIED SHRIMP OR FISH STICKS
- Combine and whirl in ... bowl and add: Worcestershire sauce, thyme and pepper, ... with other prepared fish dishes.
Ingredients: 8 (chunks .. lemon .. mustard .. pieces .. salt .. sauce ...)
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- 66. FRIED CHICKEN WITH CRANBERRY - HONEY DIPPING SAUCE
- Combine in a small ... one at a time. Fry to golden in hot oil.
Ingredients: 8 (chunks .. flour .. poultry .. salt ...)
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- 67. FRIED CHICKEN WITH HOT CRANBERRY SAUCE
- Season chicken pieces with ... to 370 degrees and fry a few pieces at ... chicken. Serves 6 to 8.
Ingredients: 10 (applesauce .. cranberries .. egg .. flour .. salt ...)
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- 68. OVEN FRIED CHICKEN WITH HONEY BUTTER SAUCE
- Combine dry ingredients. Dredge ... Pour honey and butter sauce over each piece of ... all ingredients and beat well.
Ingredients: 9 (flour .. honey .. juice .. paprika .. salt ...)
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- 69. OVEN-FRIED CHICKEN WITH CREAMY MUSHROOM SAUCE
- In shallow dish combine ... 20 minutes. Meanwhile, prepare sauce. Drain mushrooms, reserving ... pepper; heat. Serve over chicken.
Ingredients: 9 (chives .. crumbs .. cutlets .. milk .. sauce ...)
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- 70. OVEN FRIED CHICKEN WITH LEMON SAUCE
- Make sauce by combining all sauce ... brown and tender. Serves 4.
Ingredients: 12 (flour .. oil .. paprika .. salt .. sauce ...)
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