- 61. STROMBOLI III
- Use as much or ... cooked. Roll out thawed bread dough, about the size ... Mushrooms, hot pepper, sausage, etc.
Ingredients: 9 (cheese .. dough .. ham .. onion .. pepperoni .. salami ...)
|
- 62. STROMBOLI
- Thaw bread dough (don't let it raise). ... 425 degrees for 20-25 minutes.
Ingredients: 5 (cheese .. dough .. ham .. pepperoni .. yolk)
|
- 63. STROMBOLI
- Defrost bread and let rise. Punch ... minutes until puffy and brown.
Ingredients: 6 (cheese .. dough .. oregano ...)
|
- 64. STROMBOLI
- 1. Have bread dough broke into 7 or ... sauce on top. Freeze great!
Ingredients: 10 (half ...)
|
- 65. STROMBOLI
- Thaw a loaf of frozen bread dough. Roll it out ... great with pizza ingredients, also.)
Ingredients: 6 (cheese .. dough .. mustard .. turkey ...)
|
- 66. STROMBOLI II
- Thaw the frozen bread all day in refrigerator ... on the counter. Roll dough into a rectangle. Brown ... 30 minutes. Slice to serve.
Ingredients: 5 (dough .. pepperoni .. sausage ...)
|
- 67. STROMBOLI
- Cut dough in half. Roll dough ... of egg all over bread. Sprinkle with grated ... Slice in 2 inch slices.
Ingredients: 6 (cheese .. directions .. pepperoni .. salami ...)
|
- 68. STROMBOLI
- Thaw bread according to package directions. Divide in two. Roll dough on floured surface into ... 350 degrees for 35-40 minutes.
Ingredients: 11 (cheese .. dough .. ham .. onion .. oregano .. pepperoni ...)
|
- 69. STROMBOLI
- Allow dough to thaw. Chop mushrooms ... inch thick and serve hot.
Ingredients: 7 (dough .. mushrooms .. oil .. salami ...)
|
- 70. STROMBOLI
- Allow bread dough to thaw. Spread each ... well after baked and cooled.)
Ingredients: 10 (basil .. loaves ...)
|
