|The Regional Italian Kitchen|
|by Nika Hazelton|
Celebrating the Italian tradition of tantalizing and flavorful foods, a collection of authentic recipes showcases a wide range of dishes for any o...
Results 61 - 70 of 182 for fried noodles
Soak mushrooms in ... Add peppercorns, then noodles and fry until ... noodles and shrimp are cooked through, about 1 minute. Transfer to platter. 4 servings.
Soak noodles in warm water ... on side. Sprinkle top with ground peanuts, spring onion, coriander, chili powder and garnish with lemon wedges. Serve hot.
Prepare the beef: ... fresh red chili, and broccoli. Finally add beef and cook until meat is ready. Stir in sauce before serving. Serve over rice or noodles.
Microwave bacon on ... 3 minutes. Add noodles, seasoning and ... wrap or glass lid and cook for 2 minutes. May be garnished with green onions, if desired.
Cook noodles as directed, reserving ... Stir in sauce mix and noodles, cook, stirring, until sauce has thickened, 1 minute. This is ultimately awesome.
Cut vegetables. Add ... and cook the noodles for about 5 ... add sesame seeds for extra flavor. Cooks Note: Cashews are a nice addition for added texture.
In 1 quart glass measure. Combine noodles and 3 cups ... minutes. Stirring and rotating dish once. (Toss with chili oil, if used). Makes about 4 servings.
Rinse chicken; pat ... to wok; toss to coat with sauce. Cook and stir 1 minute, or until heated through. Serve over chow mein noodles. Makes 4 servings.
Cut chicken into 1 inch pieces. For sauce stir together apple juice, honey, mustard and cornstarch, plus the packet from the vegetable package. Set ...
Stir fry all ... Frieda's Fresh Chinese Noodles. Stir fry ... blend all ingredients. Season with soy sauce. Serve over cooked rice. A fast and low cost meal!
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