- 61. FRENCH SILK PIE
- Combine all ingredients in ... speed. Pour into baked pie shell. Chill 2 hours. If desired serve with whipped cream and nuts.
Ingredients: 6 (eggs .. shells .. sugar .. vanilla ...)
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- 62. FRENCH SILK PIE
- Cream butter and sugar ... 5 minutes. Pour into pie shell; top with cream. Chill.
Ingredients: 7 (eggs .. sugar .. vanilla ...)
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- 63. FRENCH SILK PIE
- CRUST: Crush crackers with ... Add butter. Press into pie pan. PIE: Beat butter ... to make for unexpected company.
Ingredients: 8 (eggs .. sugar .. vanilla ...)
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- 64. FRENCH SILK CHOCOLATE PIE
- Have ingredients at room ... Pour into cooled 9-inch pie shell. Top with chopped nuts. Chill well before serving.
Ingredients: 7 (eggs .. nuts .. sugar .. vanilla ...)
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- 65. FRENCH SILK PIE
- Cream butter and sugar ... egg. Pour into prepared pie crust and refrigerate for ... Cool Whip and chocolate shavings.
Ingredients: 6 (eggs .. sugar .. vanilla ...)
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- 66. FRENCH SILK PIE
- Cream the butter and ... or longer. Pour into pie shell and top with whipped cream or Cool Whip. Chill.
Ingredients: 7 (eggs .. sugar .. vanilla .. whip ...)
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- 67. FRENCH SILK PIE
- Cream thoroughly at room ... addition. Pour into baked pie shell and chill at ... nuts and candy bar pieces.
Ingredients: 9 (bar .. cream .. eggs .. sugar .. vanilla ...)
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- 68. FRENCH SILK CHOCOLATE PIE
- Cream butter and sugar ... medium speed. Turn into pie shell. Decorate with whipped cream and chocolate sprinkles. Chill.
Ingredients: 8 (cream .. eggs .. sprinkles .. sugar .. vanilla ...)
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- 69. FRENCH SILK CHOCOLATE PIE
- Cream butter and sugar, ... each addition. Pour into pie shell. Chill thoroughly. If ... with shaved chocolate or walnuts.
Ingredients: 6 (eggs .. pie .. sugar .. vanilla ...)
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- 70. FRENCH SILK CHOCOLATE PIE
- Cream butter, add sugar ... speed. Chill in cooled pie shell 1 to 2 ... will not turn out properly.
Ingredients: 6 (cocoa .. eggs .. sugar .. vanilla ...)
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