- 61. FRENCH APPLE SPICE CAKE
- Mix yellow cake mix as directed on ... Bake as directed on box.
Ingredients: 5 (apples .. juice .. sugar ...)
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- 62. FRENCH ORANGE CAKE
- Cream butter and sugar; ... is dissolved. Pour over cake after it is done and before removing from pan. Let stand until filling soaks in cake.
Ingredients: 11 (buttermilk .. dates .. eggs .. juice .. nuts .. orange ...)
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- 63. FRENCH PUFFS "LITTLE CAKES"
- Mix in order given. ... tins, makes 36 tiny cakes. Bake at 350 degrees for 15 minutes or so.
Ingredients: 8 (egg .. milk .. salt .. sugar ...)
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- 64. FRENCH ROYAL CHOCOLATE MINT CAKE
- Heat oven to 300-325 ... and flour 12-cup bundt cake pan. Mix and blend ... Add 1 teaspoon mint oil.
Ingredients: 12 (banana .. cinnamon .. cream .. eggs .. leaves .. nutmeg ...)
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- 65. FRENCH SILK CHOCOLATE CAKE
- Cream butter and sugar ... layers of angel food cake. Chill at least 2 hours before serving. Serve with whipped cream.
Ingredients: 6 (eggs .. layers .. sugar .. vanilla ...)
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- 66. DAULONGS FRENCH CHEESE CAKE
- Use 9-inch pan with ... out clean and dry. Cake will be lightly browned. ... least 6 hours before serving.
Ingredients: 9 (cheese .. crackers .. cream .. eggs .. extract ...)
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- 67. FRENCH APPLE CAKE
- Mix all ingredients by ... cold water. Pour over cake while hot. Serves 15.
Ingredients: 15 (buttermilk .. eggs .. flour .. nuts .. oil .. raisins ...)
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- 68. FRENCH FUDGE CAKE
- 1 day before serving: ... and no longer. NOTE: Cake will seem uncooked in the center. Chill in pan and garnish.
Ingredients: 6 (flour .. sugar ...)
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- 69. RED VELVET CAKE WITH FRENCH ICING
- Cream shortening and sugar ... 3 greased and floured cake pans. Bake at 350 degrees for 20 minutes.
Ingredients: 11 (buttermilk .. cocoa .. eggs .. flour .. salt .. soda ...)
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- 70. FRENCH APPLE CREAM CAKE
- Whip the cream until ... the cool (not cold) cake. The frosting will firm up as it sits longer or refrigerate the cake, if desired. Serves 12.
Ingredients: 14 (apples .. cinnamon .. cream .. flour .. nutmeg ...)
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