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Mary Berry's Freezer Cookbook
by Mary Berry
Packed with advice for all freezer owners, this classic cookery book provides over 150 excellent recipes for everyone who enjoys cooking ahead.

Results 61 - 62 of 62 for freezer slaw.

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61. FREEZER COLD SLAW: Mix salt with cabbage. ... to lukewarm. Pour over slaw. Eat or freeze. ... tossed salad or cabbage salad.
Ingredients: 11 (celery .. salt .. sugar .. vinegar ...)

62. FREEZER COLE SLAW: Bring first 3 ingredients ... the "Chicken House" cole slaw.
Ingredients: 4 (cabbage .. oil .. salt .. vinegar)

Result Page: Previous 1 2 3 4 5 6 7

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