- 61. FLAT BREAD
- Mix all together. Make into 3 or 4 rolls. Take one roll pat out on floured table. Roll out as thin as you can. Cut into squares. put on ungreased ...
Ingredients: 6 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 62. FORCACCIA - ITALIAN FLAT BREAD
- Pour hot water into large bowl. Sprinkle with yeast packet; stir until dissolved. Stir in egg. Add flour mixture, blend well. Turn dough onto lightly ...
Ingredients: 5 (egg .. oil .. sheet ...)
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- 63. OATMEAL FLAT BREAD
- Sift sugar and flour together. Add oatmeal, melted butter, buttermilk with soda in it. Roll thin on floured board with Lefsa rolling pin. Bake at 400 ...
Ingredients: 7 (buttermilk .. oatmeal .. salt .. soda .. sugar ...)
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- 64. ARABIC FLAT BREAD
- Prepare hot roll mix according to package directions. After rising, place on floured board and knead lightly. Divide into 12 even pieces. Roll out ...
Ingredients: 2 (salt ...)
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- 65. FLAT BREAD WITH FRESH HERBS
- Heat oven to 375 degrees. Roll dough into 2 long rectangles. Place one rectangle on ungreased cookie sheet. Place basil leaves on dough. Then ...
Ingredients: 6 (cheese .. leaves .. rolls ...)
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- 66. FLAT BREAD
- Mix like pie crust. Dissolve 1 teaspoon soda in 3/4 cup warm water. Add to above. Roll thin. Bake at 350 degrees for 5 minutes.
Ingredients: 6 (flour .. oatmeal .. salt .. sugar ...)
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- 67. "RIESKA" (FINNISH BARLEY FLAT BREAD)
- Sift above together. Cut in 1/4 cup butter or Crisco. Mix together and add: Roll out and bake on cookie sheet. Makes 2 rounds. Pierce top with fork. ...
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 68. ARMENIAN FLAT BREAD
- In mixer bowl, combine 2 cups flour and yeast. In saucepan, heat water, butter, sugar, and salt to 115 to 120 degrees. Add to dry mixture. Beat about ...
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 69. FLAT BREAD
- Sift dry ingredients together twice. Cut in shortening, stir in buttermilk. Put on board or canvas and knead 15 times to mix evenly. Divide into 7 ...
Ingredients: 8 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 70. FLAT BREAD
- Mix together. Add about 4 cups flour to make tough dough. Roll out on well floured board, first with plain rolling pin then use a special pegged ...
Ingredients: 5 (buttermilk .. salt .. soda .. sugar ...)
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