- 61. FLAT BREAD
- Mix well together and roll small amounts at a time to very thin. Cut with pizza cutter in pieces and bake on cookie sheets, 325 - 350 degree oven, ...
Ingredients: 11 (buttermilk .. cornmeal .. flour .. oatmeal .. salt ...)
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- 62. ITALIAN PEPPER FLAT BREAD
- Dissolve yeast in warm water in large bowl. Beat in sugar, 2 tablespoons oil, 1/2 teaspoon salt, and 1 1/2 cups flour on low speed 30 seconds, ...
Ingredients: 10 (cheese .. flour .. oil .. salt .. slices .. sugar ...)
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- 63. SWEDISH FLAT BREAD
- Mix all ingredients together and stir in enough flour to make a soft dough (about 5 to 5 1/2 cups). Roll and bake as you would lefse.
Ingredients: 5 (buttermilk .. salt .. soda .. sugar ...)
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- 64. FLAT BREAD
- Mix all dry ingredients together; work in shortening as for pie crust. Pour boiling water, 2 1/2 to 2 3/4 cups, over all until a soft dough is ...
Ingredients: 7 (cornmeal .. flour .. salt .. sugar ...)
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- 65. FLAT BREAD
- Blend all. Roll real thin. Bake on ungreased griddle.
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. syrup ...)
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- 66. KAKE BROD (SWEDISH FLAT BREAD)
- Sprinkle yeast on warm water. Add honey and set aside. In large bowl, mix warm milk, salt, butter and 2 cups of flour. Beat with mixer or wooden ...
Ingredients: 7 (flour .. honey .. milk .. salt .. yeast ...)
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- 67. SWEDISH FLAT BREAD
- Mix dry ingredients and add the buttermilk in which the soda has been added. Roll out very thin. Cut in pieces and bake on cookie sheets in hot oven.
Ingredients: 7 (buttermilk .. flour .. oatmeal .. salt .. soda ...)
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- 68. ARMENIAN FLAT BREAD
- In mixer bowl, combine 2 cups flour and yeast. In saucepan, heat water, butter, sugar, and salt to 115 to 120 degrees. Add to dry mixture. Beat about ...
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
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- 69. FLAT BREAD
- Mix first flour as for pie crust. Then add the rest. Flour to roll. Roll thin and place on cookie sheets. Cut in squares before baking. Bake at 375 ...
Ingredients: 7 (flakes .. milk .. salt .. soda .. sugar .. wheat ...)
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- 70. FLAT BREAD
- Cut in one half pound of the butter (corn oil). Add 2 cups buttermilk. Roll thin on pastry cloth floured well. Bake at 350 degrees for 5 to 10 ...
Ingredients: 5 (cornmeal .. flour .. salt .. soda ...)
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