- 61. KEY WEST FISH
- Mix together ginger and ... with green specks. Cover fish with marinade and allow ... and bake for 10-12 minutes.
Ingredients: 8 (cilantro .. fillets .. juice .. oil .. salt .. slivers ...)
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- 62. GRILLED FISH KABOBS WITH MEDITERRANEAN SALSA
- Soak skewers in water. ... stir to blend. Place fish in mixture; toss lightly ... Do not touch your eyes.
Ingredients: 24 (cubes .. hour .. juice .. oil .. olives .. pieces ...)
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- 63. GINGER BLUE FISH
- Place all ingredients except fish in saucepan and boil ... the extra sauce over rice.
Ingredients: 7 (fillets .. garlic .. sauce .. sugar ...)
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- 64. GRILLED FISH STEAKS
- Combine all ingredients except fish steaks. Place steaks in ... Can be doubled. Serves 2.
Ingredients: 8 (basil .. juice .. oil .. salt ...)
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- 65. RICE WITH FISH (INDIAN RECIPE)
- Combine yogurt, onions, salt, and all spices; marinate the fish 1 hour. Lightly brown ... Shake casserole occasionally. Serves 4-6.
Ingredients: 11 (anise .. cloves .. onion .. rice .. salt .. tomatoes ...)
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- 66. SWEET - SPICY FISH
- Place fish in glass or ceramic ... turns opaque. Makes 6 servings.
Ingredients: 7 (flakes .. honey .. lemon .. oil .. sauce ...)
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- 67. SWEET SPICY FISH
- Place fish in glass or ceramic ... turns opaque. Makes 6 servings.
Ingredients: 8 (flakes .. honey .. lemon .. oil .. sauce ...)
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- 68. GRILLED GINGER-SOY FISH STEAKS
- Place the fish in a glass or ... Time: 8 minutes. Serves 6.
Ingredients: 7 (oil .. sauce .. sherry .. sugar ...)
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- 69. TERIYAKI FISH PLATTER
- Cut fish into longer serving sized ... 2 1/2 to 3 minutes.
Ingredients: 12 (carrots .. onion .. sauce .. sugar .. vinegar .. zucchini ...)
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- 70. CAPTAIN'S FISH FILLETS
- Combine first 4 ingredients in shallow pan. Arrange fish in single layer in ... until fish flakes with fork.
Ingredients: 5 (juice .. onions .. sauce ...)
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