- 61. CHAMPAGNE PUNCH
- Mix all ingredients together and serve.
Ingredients: 8 (brothers .. cheap .. dry .. ice .. juice .. soda ...)
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- 62. CHAMPAGNE PUNCH
- Mix, chill and serve. Fruit may be added as garnish. Yields: 60 (3 ounce) servings.
Ingredients: 4 (ale .. sec ...)
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- 63. CHAMPAGNE PUNCH
- Combine all ingredients but champagne and chill. Pour over ice in punch bowl. Add champagne. Garnish with mint sprigs.
Ingredients: 6 (alt .. sugar ...)
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- 64. CHAMPAGNE PUNCH
- Pour over ice mold in large punch bowl just as guests arrive. Powerful!!! Makes approximately 80 cups.
Ingredients: 4 (ale .. brandy .. vodka ...)
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- 65. CHAMPAGNE WEDDING PUNCH
- Dissolve sugar in lemon ... quarts cranberry juice, 24 fifths champagne and 8 quarts ... solid, at least 24 hours.
Ingredients: 5 (ale .. juice .. sugar ...)
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- 66. CHERRIES IN A CLOUD
- Put the following in layers in a 9 x 13 inch baking dish: Mix together and press in bottom of dish. Cream these together and spread over first layer. ...
Ingredients: 10 (milk .. nuts .. sugar .. whip ...)
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- 67. CHERRY DELIGHT
- Mix and pat into 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Let cool. Mix all ingredients. Spread over first layer and chill 15-30 minutes. ...
Ingredients: 10 (blend .. cheese .. flour .. milk .. sugar .. vanilla ...)
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- 68. CHI CHI'S
- Combine first 4 ingredients. Freeze to slush. Add half slush to half pop and stir for each drink.
Ingredients: 5 (juice .. vodka ...)
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- 69. CHICKEN DIVAN
- Cook according to package. Cut into bite size and cook. Sprinkle over top. Mix together. Bake in 9 x 12 Pyrex dish at 350 degrees for 30 minutes.
Ingredients: 10 (broccoli .. cheese .. crumbs .. juice .. mayonnaise ...)
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- 70. CHOCOLATE HEAVEN TORTE
- Slice and place in bottom of 9 x 13 pan. Bake at 350 degrees for 15 minutes. Cool. Beat together and spread on first layer. Beat together and let ...
Ingredients: 7 (cheese .. milk .. sugar .. whip ...)
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