- 61. FAJITAS
- Cook beef or steak strips until ... people. (Serve over Picante sauce).
Ingredients: 8 (salt .. strips ...)
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- 62. FAJITAS
- Freeze round steak for ... Place in marinade. Cook beef and chicken in large ... like a burrito and serve.
Ingredients: 11 (beef .. cheese .. cream .. halves .. lettuce .. onion ...)
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- 63. STIR FRY FAJITAS
- OPTIONS: flour tortillas, corn ... deep skillet, stir fry beef or chicken with a ... favorite tortilla or over rice.
Ingredients: 7 (oil .. sauce ...)
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- 64. FAJITAS
- Brown onion and add garlic to soften. Add bell pepper and cook until tender. Add meat and turn up heat to brown. 1. Roll filling in flour tortillas ...
Ingredients: 5 (cloves .. oil .. peppers ...)
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- 65. FAJITAS
- Trim excess fat and gristle from steaks. Pound steaks to 1/4 inch thickness. Place steaks in plastic bags; sprinkle steaks with lime juice, garlic ...
Ingredients: 9 (cream .. guacamole .. limes .. salt ...)
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- 66. FAJITAS
- Marinate in chopped onion, chopped garlic, small amount of soy sauce, juice of 2 limes, 1 sliced bell pepper, pepper. Marinate several hours or ...
Ingredients: 17 (beef .. chilies .. guacamole .. juice .. onion ...)
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- 67. FAJITA
- At least 3 hours before cooking meat, trim it to remove all fat and gristle. For skirt steak use a flat meat pounder to tenderize. Put meat in ...
Ingredients: 16 (broth .. chilies .. cloves .. cream .. guacamole ...)
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- 68. FAJITAS
- Cut beef or chicken into strips. ... cream, and guacamole if desired.
Ingredients: 9 (cheese .. sauce .. tortillas .. vinegar .. wedges ...)
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- 69. STIR FRY FAJITAS
- Cut beef into bite size pieces ... cheese, shredded lettuce, salsa, etc.
Ingredients: 9 (oil .. sauce .. strips .. tortillas ...)
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- 70. FAJITAS
- Mix 1/4 cup oil, ... ungreased baking dish. Place beef in dish; coat both ... and wrap. Makes 5 servings.
Ingredients: 14 (cheese .. cream .. oil .. peppers .. salt .. sauce ...)
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