- 61. CHICKEN FAJITAS
- Marinate for 2 hours or more, boneless chicken breasts, in equal parts of lime juice and salad, 1/2 teaspoon garlic powder, 1/2 teaspoon red pepper ...
|
- 62. CHICKEN FAJITAS
- Combine all the marinade ingredients in a bowl. Mix well. Place the chicken strips in the marinade, stir to coat well. Cover and refrigerate at least ...
Ingredients: 18 (cream .. garlic .. guacamole .. juice .. oil .. salsa ...)
|
- 63. CHICKEN FAJITA
- In a large skillet ... pieces. Add 1 package Fajita seasoning and 1/4 cup ... Makes 4 to 8 servings.
|
- 64. CHICKEN OR BEEF FAJITAS
- Preheat grill. Mix coriander, ... your liking. To make fajitas use flour tortilla and ... beef, lettuce, tomato and cheese.
Ingredients: 4 (beef .. thyme ...)
|
- 65. CHICKEN OR BEEF FAJITAS
- Brown chicken or beef ... in small bowls around fajita mixture: sour cream, salsa, ... Jalapeno peppers, chopped black olives.
Ingredients: 9 (strip .. strips .. wedges ...)
|
- 66. DARIN'S DELICIOUS FAJITAS
- Combine olive oil, red wine vinegar, lime juice, chopped onion, sugar, dried oregano, salt, pepper, cumin, and garlic in shallow container; mix well. ...
Ingredients: 12 (garlic .. juice .. oil .. onion .. oregano .. salt ...)
|
- 67. DICK'S LOW CAL CHICKEN FAJITAS
- Warning: This recipe contains no quantities. Cut to fajita size. Marinate the chicken ... Warm the tortillas. Serve fajita-style.
Ingredients: 12 (cilantro .. cream .. fat .. jalapeno .. juice .. lettuce ...)
|
- 68. DURANGO FAJITAS
- Cut chicken into bite-size pieces. Saute chicken and onion in small amount of oil until onion is golden brown. Add corn, beans and seasonings; stir. ...
Ingredients: 6 (garlic .. size ...)
|
- 69. EASY CHICKEN FAJITAS
- Lightly brown cut strips ... small or 4 large fajitas.
Ingredients: 8 (cheese .. cream .. lettuce .. onion .. peppers ...)
|
- 70. FAJITA MARINADE
- Cut steak into desired fajita lengths. Blend all ingredients ... or 4 times and grill.
Ingredients: 8 (lime .. sauce .. steak .. sugar .. vinegar ...)
|
