- 61. ALBONDIGAS (MEAT BALLS)
- Combine all ingredients (except ... them with the flour. In a deep skillet, brown ... cooking oil. Prepare tomato sauce and add it to ... with white rice. Serves 3.
Ingredients: 10 (egg .. flour .. garlic .. oil .. onions .. oregano ...)
|
- 62. CAPAS
- Dry the shrimp well ... minutes. Heat the oil in 4 ramekins or one ... or processor the whole egg, egg yolk, mustard, ... temperature until ready to use.
Ingredients: 9 (made .. oil .. parsley .. pieces .. press .. salt ...)
|
- 63. CHILI RELLENO CASSEROLE
- Grease or spray with ... Jack cheese. Mix milk, egg and flour with a ... 350 degrees. Serve with Spanish rice. Serves 4. SPANISH ... using green chili salsa in place of water.
Ingredients: 9 (cheese .. egg .. flour .. milk .. rice .. salsa ...)
|
- 64. FRUIT AND PEANUT SALAD
- Sauce made from: Cook sauce ... and apples just before serving.
Ingredients: 10 (apples .. chunks .. cream .. egg .. flour .. juice ...)
|
- 65. STUFFED PORK LOIN
- Start preparation one day in advance. Butterfly the pork ... the meat. Place the egg halves over the chorizo, ... warm platter, boil the sauce down to half, and ... also good at room temperature.
Ingredients: 20 (broth .. clove .. leaf .. lengthwise .. meat .. oil ...)
|
- 66. SUKIYAKI
- 1. Pour oil into ... platter.) 2. Place meat in hot oil and stir-fry ... sugar, salt and soy sauce. Stir once and ... -- Place one beaten egg in each individual serving ... chopsticks with each bite eaten.
Ingredients: 16 (diagonally .. inches .. oil .. salt .. sauce .. strips ...)
|
- 67. STUFFED PEPPERS WITH SPANISH RICE
- Cut peppers in half and remove seeds. ... (8 oz.) cans tomato sauce Saute onions and green ... for 45 minutes. Freezes well.
Ingredients: 5 (crumbs .. egg .. hamburg .. peppers ...)
|
- 68. SPANISH OMELET
- Combine the first 3 ... heat for 10 minutes. In blender, whip together the ... Fill with half the sauce, fold the omelet ... sauce on top. Serves 2.
Ingredients: 7 (flakes .. milk .. puree .. whites .. yogurt ...)
|
- 69. SPANISH POTATO OMELET
- Heat the oil in an 8 or 9 ... large bowl beat the eggs with a fork until ... occasionally served in a sauce. To make the ... to room temperature and serve.
Ingredients: 5 (eggs .. oil .. salt .. slices ...)
|
- 70. SPANISH POTATO OMELET
- Heat the oil in an 8 or 9-inch ... large bowl beat the eggs with a fork until ... occasionally served in a sauce. To make the ... to room temperature and serve.
Ingredients: 5 (eggs .. oil .. salt .. slices ...)
|
