- 61. MOUSSAKA (EGGPLANT CASSEROLE)
- Slice eggplants into long slices. Sprinkle ... be used instead of eggplant.
Ingredients: 22 (beef .. cheese .. cinnamon .. crumbs .. eggplants ...)
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- 62. SHRIMP AND EGGPLANT CASSEROLE
- Peel eggplant. Cut into cubes ... minutes. Serves 6 to 8.
Ingredients: 11 (crumbs .. eggplants .. oil .. rice .. shrimp .. soup ...)
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- 63. ZELDA'S EGGPLANT CASSEROLE
- Bring eggplant, rice, and water ... zucchini in place of eggplant.
Ingredients: 8 (beef .. rice .. tomatoes ...)
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- 64. CAFETERIA EGGPLANT CASSEROLE
- Peel eggplant and cut into 1 ... melts. Makes 6 servings. Freezable.
Ingredients: 9 (cheese .. eggplant .. tomatoes ...)
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- 65. EGGPLANT CASSEROLE
- Mix all ingredients in ... 45 minutes or until eggplant is soft. You can ... is in the spaghetti sauce.
Ingredients: 7
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- 66. EGGPLANT CASSEROLE
- Slice eggplant 1/2 inch thick. Brush ... degrees F. for 45 minutes.
Ingredients: 6 (cheese .. eggplant .. juice .. oil ...)
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- 67. EGGPLANT CASSEROLE
- Cook eggplant in boiling salted water ... minutes or until golden brown.
Ingredients: 9 (milk .. onion ...)
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- 68. EGGPLANT CASSEROLE
- Peel eggplant and cut into cubes. ... about 30 minutes. Serves 6.
Ingredients: 9 (eggplant .. milk .. salt ...)
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- 69. EGGPLANT CASSEROLE
- Cook eggplant 10 minutes in boiling salted water. Mix and add other ingredients in baking dish. Bake 1 hour at 375 degrees.
Ingredients: 10 (corn .. crackers .. cubes .. onion ...)
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- 70. EGGPLANT CASSEROLE
- Peel eggplant and boil in water ... 350 degrees for 30 minutes.
Ingredients: 8 (bread .. eggplant ...)
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