- 61. PORK EGG ROLLS
- Mix sausage, wine, 1 ... from heat and cool. Roll as directed on egg roll package; seal with cornstarch. Deep fry until crisp.
Ingredients: 17 (cabbage .. cornstarch .. mushrooms .. oil .. onions ...)
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- 62. CHINESE EGG ROLLS
- Marinade: While shredding vegetables. ... then both sides, then roll ing to unfolded end. ... seal better). A little egg, beaten can be ... wrappers. Using tongs, immerse rolls in hot grease holding ... cook until thick. Serve warm.
Ingredients: 20 (accent .. catsup .. cornstarch .. salt .. sauce ...)
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- 63. EGG ROLL FILLING
- Soak meat in vinegar, ... on the back of egg roll skin packages along with frying directions).
Ingredients: 16 (broth .. cubes .. oil .. sauce .. sprouts .. vinegar ...)
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- 64. EGG ROLLS
- Heat lard in a ... of mixture on an egg roll wrapper, wrap according to ... up to 40 egg rolls.
Ingredients: 11 (celery .. chestnuts .. cornstarch .. oil .. onion ...)
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- 65. EGG ROLLS
- Stir fry pork until ... pork and vegetables. Fill egg rolls (use 2-3 tablespoons filling) ... freeze well. 16-18 egg rolls.
Ingredients: 10 (cabbage .. cornstarch .. pork .. salt .. sauce ...)
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- 66. EGG ROLLS
- Shred first 3 ingredients. ... wrapper. Starting at corner roll up half way. Fold ... of wrapper in beaten eggs. This will keep ... deep fryer until golden brown.
Ingredients: 10 (cabbage .. carrots .. meat .. onion .. pork .. salt ...)
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- 67. EGG ROLLS
- Brown beef, onion and ... beef mixture in 1 egg roll wrapper and roll up. ... and Sour Sauce. Egg rolls can be frozen before ... slow boil for 30 minutes.
Ingredients: 9 (beef .. clove .. sm.onion .. sprouts .. sugar .. vinegar ...)
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- 68. PORK EGG ROLLS
- In small bowl; stir ... dry wok. To fill egg rolls, place one egg ... with hoisin sauce. Makes 10.
Ingredients: 11 (oil .. rings .. sauce .. sprouts .. starch .. wrappers ...)
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- 69. CHINESE EGG ROLLS
- Brown ground beef; drain. ... and pepper. Spoon into egg roll wrappers. Roll diagonally, folding ... with sweet and sour sauce.
Ingredients: 10 (cabbage .. carrots .. cube .. meat .. onion .. salt ...)
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- 70. EGG ROLL (LUMPIA)
- In a large bowl ... 30 minutes For each egg roll wrapper, spoon on 2 ... golden brown at 350 degrees.
Ingredients: 10 (noodles .. pork ...)
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