- 61. EGG ROLL
- Fry sausage until golden ... well done; pour beaten eggs into pan. Add salt ... wrap in the egg roll wrappers. Turn wrapper end ... of cornstarch mixture in center.
Ingredients: 5 (cabbage .. eggs .. sausage ...)
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- 62. VEGGIE EGG ROLLS
- Stir together and set ... all edges of each egg roll skin with water. Place ... (Tessa Collins' brother, 6th Grade)
Ingredients: 15 (cabbage .. carrot .. chestnuts .. cornstarch .. garlic ...)
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- 63. CHICKEN EGG ROLLS
- Saute garlic and onion ... frying pan. Place four egg rolls in pan and fry to brown, turning once. Drain on paper towel. Enjoy!
Ingredients: 10 (dept. .. etc. .. mustard .. sauce ...)
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- 64. CHINESE EGG ROLLS
- FILLING: Brown beef lightly ... Drain and cool. Prepare egg roll batter. EGG ROLL BATTER: ... (360 degrees) until golden brown.
Ingredients: 16 (beef .. cabbage .. celery .. cornstarch .. flour ...)
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- 65. EGG ROLLS
- Place first 6 ingredients ... filling in wrap and roll up. Seal edges with ... Makes 30 to 40 egg rolls.
Ingredients: 12 (cornstarch .. oil .. sauce .. wrappers ...)
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- 66. EGG ROLLS
- Chop cabbage and boil ... Mix cabbage, sausage, onions, egg and soy sauce; add ... on corner of egg roll wrapper and fold as ... and sour sauce. Serves 6-8.
Ingredients: 7 (cabbage .. egg .. onions .. optional .. sausage ...)
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- 67. EGG ROLLS
- In wok or skillet, ... Cool filling. To fill egg roll skins: leave the egg ... Roll up and deep fry.
Ingredients: 12 (cabbage .. chestnuts .. cornstarch .. egg .. oil ...)
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- 68. EGG ROLLS
- Heat 2 tablespoons oil ... mixture on each wrapping. Roll lengthwise into envelopes about ... wide. Seal with beaten egg yolk and water or ... soy sauce in step 1.
Ingredients: 16 (cornstarch .. oil .. salt .. sauce .. sprouts .. wrappings ...)
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- 69. EGG ROLL
- Put two sticks of ... and msg. Add the eggs and mix well. Put ... and wrap in egg roll skin. Use about 2 ... towels to absorb the grease.
Ingredients: 11 (cabbage .. carrot .. eggs .. msg .. onions .. pork ...)
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- 70. SHRIMP EGG ROLLS
- Saute cabbage, bean sprouts ... to taste. Spoon into egg roll wrappers (allowing room enough ... sour or hot mustard sauce.
Ingredients: 8 (cabbage .. oil .. salt .. sauce .. shrimp .. sprouts ...)
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