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Results 61 - 70 of about 2000 for dumplings.

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61. BEEF STEW WITH WHOLE WHEAT DUMPLINGS
Brown beef in oil; ... from heat. Top with dumplings; steam 12-15 minutes ... Drop by tablespoonfuls. 6-8 servings.
Ingredients: 21  (beef .. celery .. egg .. flour .. leaves .. milk ...)
62. BETH BEHLING'S CURRY CHICKEN & DUMPLINGS
Cook lentils and onion, ... the best chicken and dumplings ever from the West Indies. Serves 8 to 10.
Ingredients: 11  (curry .. flour .. lentils .. onion .. salt ...)
63. BETH'S CHICKEN SOUP WITH "DUMPLINGS"
This is a recipe ... add to soup with "dumplings".
Ingredients: 3  (slightly ...)
64. BLACKBERRY DUMPLINGS
Put blackberries in kettle ... to boil and add dumplings. If desired, add ... over individual serving if desired.
Ingredients: 6  (blackberries .. flour .. milk ...)
65. BLACKBERRY DUMPLINGS
Wash and cook blackberries ... on low heat turning dumplings over in sauce. Cook until dumplings are done.
Ingredients: 9  (blackberries .. cornstarch .. egg .. flour .. sugar ...)
66. BLUEBERRY DUMPLINGS
SAUCE: Place all ingredients ... and simmer 3 minutes. DUMPLINGS: Sift dry ingredients, ... Other fruit can be used.
Ingredients: 11  (blueberries .. cinnamon .. flour .. juice .. milk ...)
67. BORSCHT WITH DUMPLINGS
In saucepan combine mushrooms ... tender. Meanwhile prepare Mushroom Dumplings. Stir in reserved ... boiling salted water for minutes.
Ingredients: 20  (carrots .. celery .. crumbs .. dumplings .. egg ...)
68. BROCCOLI & CHEESE DUMPLINGS
Cook broccoli according to package directions. Cook dumplings according to package directions, ... Spread until thoroughly coated. Serve.
Ingredients: 3  (broccoli .. dumplings .. spread)
69. CABBAGE AND DUMPLINGS
Melt in a large skillet. Use as much cabbage as you would like. Add cabbage to melted butter and cook until soft. Slice mushrooms into mixture and ...
Ingredients: 6  (eggs .. flour .. salt ...)
70. CABBAGE AND POLISH EGG DUMPLING (Haluski)
Do not use plain ... Add well drained egg dumplings and cook for 10-15 ... not cover pot at all.
Ingredients: 8  (cabbage .. eggs .. flour .. onions .. salt ...)
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