- 61. MINESTRONE SOUP
- Cook ground beef over medium heat in a large soup pot. About half way through browning, add onion, celery and mushrooms. Cook until vegetables are ...
Ingredients: 4 (beef .. onion ...)
|
- 62. NO PEEK STEW
- Mix all together in an oven going bowl or casserole dish and cover tightly with aluminum foil. (If using a bowl: cover with foil and place a heavy ...
Ingredients: 14 (chunks .. leaf .. parsley .. salt .. seeds .. soup ...)
|
- 63. PAT'S NEW ENGLAND CLAM CHOWDER
- Cook onion and celery in oil until tender in a large saucepan. Add reserved clam juice, wine and 1 cup of water, plus potatoes, thyme and celery ...
Ingredients: 10 (liquid .. oil .. soup .. thirds .. thyme ...)
|
- 64. PORK CHOPS AND RICE CASSEROLE
- Preheat oven to 350 degrees. Rub both sides of each pork chops with 1/2 teaspoon of the rosemary and with the pepper. Lightly coat a heavy 12 inch ...
Ingredients: 9 (broth .. fat .. rice .. rings .. slices .. spray ...)
|
- 65. QUICK CHILI - 1 HOUR
- All can be cooked at once and simmered 1 hour. No need to brown meat or saute vegetables.
Ingredients: 18 (beans .. beef .. bitters .. oil .. oregano .. salt ...)
|
- 66. ROAST PORK WITH APPLES AND SAGE
- Heat oven to 425 degrees. Combine 3 teaspoons of the sage, 1 teaspoon salt and 1/4 teaspoon pepper and rub over the meat. Arrange loins facing each ...
Ingredients: 5 (apples .. clean .. sage ...)
|
- 67. SEAFOOD SALAD WITH WATERCRESS, RED PEPPER AND FRESH HERBS
- Cut large tentacles in half. In a large non-aluminum saucepan, heat 1/4 cup of the olive oil over high heat. Add the shallots and 3 of the minced ...
Ingredients: 20 (jar .. juice .. oil .. parsley .. pasta .. pieces ...)
|
- 68. SOPA DE BACALAO
- Soak Bacalao overnight, change water once in the process. 1. Place to boil in a 6 quart Dutch oven with 1 1/2 to 2 quarts of water. When it comes to ...
Ingredients: 9 (herbs .. rice .. sauce ...)
|
- 69. SPARERIBS
- Dip the spare ribs in flour, heat olive ... the Italian Embassy in Washington.)
Ingredients: 13 (mustard .. oil .. paprika ...)
|
- 70. STEAK `N POTATO STIR-FRY
- In large skillet, heat oil over medium-high heat; add potatoes, onion and garlic; stir-fry 2 minutes. Add carrots, beans and celery; stir-fry 5 ...
Ingredients: 13 (broth .. half .. oil .. salt .. thyme ...)
|
