- 61. LIVER PATE MAISON
- Add celery and peppercorns to 6 cups water in a saucepan. Add the salt. Bring to a boil, reduce heat and simmer for 10 minutes. Add chicken livers ...
Ingredients: 14 (brandy .. clove .. cloves .. currants .. leaves ...)
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- 62. NOODLES & TOMATOES
- In large saucepan, brown ... salt, oregano, pepper and garlic powder. Bring to boil. Lower heat, cover and simmer 1 hour.
Ingredients: 13 (beef .. carrots .. cheese .. oil .. oregano .. package ...)
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- 63. PORK CHOPS TOPPED WITH TOMATO, MINT, AND WATERCRESS SALAD
- Whisk together first 4 ... olive oil, vinegar, minced garlic, salt, and pepper ... chops and serve. Serves 4.
Ingredients: 13 (basil .. chops .. oil .. salt .. vinegar ...)
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- 64. SAUERBRATEN
- In a large bowl ... water, onions, celery, carrots, garlic, salt and pepper. ... spice bag. Pat meat dry and dust with 2 ... with sauce. Makes 8 servings.
Ingredients: 17 (berries .. carrots .. cloves .. flour .. gingersnaps ...)
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- 65. SOPA DE BACALAO
- Soak Bacalao overnight, change ... 1/2" dice. 3. Mash garlic in mortar with 1/4 ... fire immediately. Serve piping hot!
Ingredients: 9 (herbs .. rice .. sauce ...)
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- 66. STUFFED CABBAGE A LA CRANBERRIES
- Soften cabbage in boiling ... eggs, chopped onion, celery, garlic powder, salt and pepper ... 1/2 hours covered. Serves 6-8.
Ingredients: 18 (beef .. cabbage .. cranberries .. cube .. oil .. optional ...)
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- 67. TURKEY SLOPPY JOES
- Heat 2 tablespoons oil ... onions, bell peppers and garlic. Cook, stirring occasionally ... onto bottoms of toasted rolls.
Ingredients: 17 (broth .. leaf .. sauce .. thyme .. turkey ...)
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- 68. APPLE BRANDIED PORK CHOPS
- Arrange pork chops in a 12 x 8 x 2 inch baking dish. Sprinkle pork chops with pepper and herbs; arrange vegetables around pork chops. Combine 1/2 cup ...
Ingredients: 14 (bouquet .. brandy .. cornstarch .. granules .. mustard ...)
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- 69. BEEF ROAST WITH WINTER FRUIT
- Pour water over apricots ... Add onions, wine and garlic. Heat to boiling; ... is tender. Makes 12 servings.
Ingredients: 12 (half .. oil .. roast .. salt ...)
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- 70. BUL - KO - KI
- In a mixing bowl, ... including green onions and garlic. Dip each piece ... disappears from meat. Serves 8.
Ingredients: 10 (accent .. oil .. sauce .. seeds .. sugar ...)
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