- 61. BASIC BISCUIT DOUGH
- In bread tray or b owl sift flour to a mound. Make ... little to make a dough that can be handled ... or until brown on top.
Ingredients: 3 (crisco .. flour ...)
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- 62. PLAY DOUGH - NON HARDENING, NO COOK
- Add food coloring for desired colors. Mix and knead.
Ingredients: 5 (alum .. flour .. oil .. salt ...)
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- 63. SOUR - DOUGH BISCUITS
- Mix all ingredients. Put mixture in muffin tins. Bake at 425 degrees for 15 minutes.
Ingredients: 3 (cream .. flour ...)
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- 64. SUGAR COOKIE DOUGH
- Mix all ingredients together. Refrigerate at least 2 hours. Roll into desired shapes and bake at 350 degrees for 10 or 15 minutes, or until lightly ...
Ingredients: 6 (egg .. extract .. flour .. sugar .. vanilla ...)
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- 65. SOUR DOUGH ANGEL BISCUITS
- Mix flour, shortening, soda, salt ... with biscuit cutter. Let rise about 1 hour. Bake at 400 degrees for approximately 15 minutes.
Ingredients: 8 (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
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- 66. SOUR DOUGH BISCUITS
- Place in covered oiled ... using. Using a little flour on wax paper, roll ... not have to let rise. May be kept ... don't have to punch down.
Ingredients: 7 (buttermilk .. egg .. flour .. oil .. sugar .. yeast ...)
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- 67. BREAD DOUGH ORNAMENTS
- Mix flour and salt. Add water ... hole for hanger before baking.
Ingredients: 3 (salt ...)
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- 68. COBBLER DOUGH
- Use enough milk to make medium batter. Put in greased baking dish, 8"x8"x2". Pour any kind of fruit over batter. Bake in oven 25 minutes at 350 ...
Ingredients: 3 (flour .. oil .. sugar)
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- 69. SOUR DOUGH BISCUITS
- Mix first 3 ingredients, ... not need to let rise.
Ingredients: 7 (buttermilk .. flour .. oil .. soda .. sugar .. yeast ...)
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- 70. PIZZA DOUGH
- Dissolve yeast in warm water in 2 1/2 quart bowl. Stir in remaining ingredients. Beat vigorously 20 strokes. Let rest 5 minutes. Cook and stir 1/2 ...
Ingredients: 6 (oil .. salt .. sugar .. yeast ...)
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