- 61. GERMAN PEA SALAD
- Layer bottom of dish with lettuce, celery, peas, ... sprinkle on top before serving.
Ingredients: 8 (bacon .. celery .. cheese .. lettuce .. onion .. sugar ...)
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- 62. GERMAN CASSEROLE
- Brown ground beef in 10 inch skillet, remove, saute sliced-diced onion, remove to dish. Use about half ... bread, for a complete meal.
Ingredients: 6 (beef .. juice .. onion .. rice .. sugar ...)
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- 63. GERMAN PERROGANS
- Now spread thin layer ... on bottom of baking dish, then spoon on ... Spread butter over top layer.
Ingredients: 4 (egg .. flour .. salt ...)
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- 64. NANNY'S GERMAN APPLE CAKE
- Bake at 350 degrees for 1/2 hour in 11 x 13 inch dish. Melt butter in ... Sprinkle with cinnamon. Apples rise.
Ingredients: 8 (apples .. eggs .. flour .. milk .. sugar .. vanilla ...)
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- 65. GERMAN POTATO BAKE
- Butter a 2-quart oblong baking dish. Cook potatoes in boiling salted water until ... Makes 6 to 8 servings.
Ingredients: 9 (broth .. crumbs .. flour .. mustard .. onion ...)
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- 66. OLD GERMAN SAUERBRATEN
- The secret of this ... mixed pickling spices tied in cheesecloth 1 tsp. grated ... In a glass casserole dish bring onion, vinegar, water, ... sauce over meat and serve.
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- 67. GERMAN POTATO SALAD
- Cook potatoes, slice, set ... potatoes and diced onion in dish (salted and peppered). Cover ... when potatoes are kept warm.
Ingredients: 7 (flour .. sugar .. vinegar ...)
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- 68. GERMAN CHOCOLATE
- Topping: Melt butter in 8 inch square dish, about 45 seconds. ... squares; serve warm or cold.
Ingredients: 10 (cream .. egg ...)
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- 69. PUFFED GERMAN APPLE PANCAKES
- With a whisk or ... juice. Melt the butter in a 13 x 9 inch baking dish or a 12 inch ... oblong pan. Serves 8 generously.
Ingredients: 10 (cinnamon .. eggs .. flour .. milk .. salt .. sugar ...)
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- 70. GERMAN SPAETZLE
- Combine all ingredients in a mixing bowl. Beat ... over the Spaetzle. This dish can be used as a side dish instead of potatoes.
Ingredients: 5 (flour .. salt ...)
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