- 61. POTATOES WITH DILL BUTTER
- Wash and scrub baking ... in top of each potato and squeeze open. Serve with Dill Butter. Dill Butter: Cream ... for 4 to 6 potatoes.
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- 62. DILL WEED POTATO SALAD
- Mix all together, delicious! Serves a lot.
Ingredients: 11 (celery .. cream .. mayonnaise .. onions .. pickles ...)
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- 63. DILLED NEW POTATO SALAD
- Combine first 6 ingredients. Stir in remaining ingredients. Cover, chill. Makes 4 1/2 cups.
Ingredients: 7 (mayonnaise .. mustard .. onion .. salt ...)
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- 64. SOUR CREAM - DILL POTATO SALAD
- Best if allowed to sit in refrigerator overnight.
Ingredients: 13 (cream .. mustard .. optional: .. peppers .. pimento ...)
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- 65. SOUR CREAM DILL POTATO SALAD
- Combine first 6 ingredients in mixing bowl. Combine remaining ingredients in bowl. Add sour cream mixture and toss lightly. Chill several hours to ...
Ingredients: 13 (celery .. cream .. onion .. potatoes .. radishes ...)
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- 66. CREAMY DILLED POTATOES
- Melt butter, blend flour, salt and dill. Add milk, cook, ... 350 degrees for 15 minutes.
Ingredients: 9 (flour .. mayonnaise .. milk .. onion .. paprika ...)
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- 67. DILL NEW POTATOES
- Boil potatoes for 20 minutes until tender. Drain and cut into quarters leaving skins on. Add remaining ingredients and toss. Serve immediately.
Ingredients: 4 (cream .. potatoes ...)
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- 68. DILL PICKLE POTATO SALAD
- Cook without salt, covered ... cooked. Add 2 sliced dill pickles to potatoes. Add ... served with sausage, or wieners.
Ingredients: 1
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- 69. DILLED SOUR CREAM POTATO SALAD
- Put potatoes in bowl. Mix all remaining ingredients. Gently coat potatoes with dressing. Refrigerate overnight.
Ingredients: 8 (cream .. mayonnaise .. vinegar ...)
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- 70. DILL PICKLE POTATO SALAD
- Peel the potatoes and cut them into bite size cubes. Mix all ingredients, except Miracle Whip, in a large bowl. Add enough of the Miracle Whip salad ...
Ingredients: 9 (celery .. eggs .. pickles .. skins ...)
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