- 61. EASY KOSHER DILL PICKLES
- Wash pickles, cut 1/8 inch ... Place 2 heads of dill, 1 clove garlic ... boiling water bath 25 minutes.
Ingredients: 7 (garlic .. pickles .. salt .. seeds .. vinegar ...)
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- 62. KOSHER DILL PICKLES
- Boil vinegar, water, salt ... 5 minutes. Pour over pickles almost to top. Place a bash of dill on top. Make sure ... to eat in 4 weeks.
Ingredients: 8 (garlic .. jars .. leaf .. salt .. vinegar ...)
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- 63. OLD FASHIONED DILL PICKLES
- Use glass container, not plastic. Put garlic and dill on bottom of container. Add pickles and salted water. Cover ... top and let stand overnight.
Ingredients: 5 (garlic .. pickles ...)
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- 64. SEMI-SWEET DILL PICKLES
- In sterilized jars, put ... jars while hot. Put dill on top. Fill jars with boiling brine and seal.
Ingredients: 6 (qts. .. salt .. spice .. sugar .. vinegar ...)
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- 65. DILL PICKLES
- Wash and dry very ... the cucumbers. Arrange the dill over all. The liquid ... cool place for 1 week.
Ingredients: 9 (cucumbers .. garlic .. leaves .. salt .. spice ...)
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- 66. DILL PICKLES
- Bring water, vinegar and ... Turn off; cool. Layer pickles, dill and garlic in gallon ... 4-5 days (ready to eat).
Ingredients: 6 (garlic .. pickles .. salt .. vinegar ...)
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- 67. EASY SWEET DILL PICKLES
- Remove pickles from the jar. Slice dill pickles lengthwise very thin ... least 2 days before serving.
Ingredients: 2 (pickles .. sugar)
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- 68. KOSHER DILL PICKLES
- Pack clove garlic, fresh dill and cucumbers in hot ... bath and allow to cool.
Ingredients: 6 (garlic .. salt .. vinegar ...)
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- 69. OPEN CROCK DILL PICKLES
- Spread some dill on bottom of 1 gallon jar. Fit in pickles and top with additional ... pickles are ready to eat.
Ingredients: 6 (garlic .. pickles .. salt .. vinegar ...)
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- 70. REFRIGERATOR DILL CUCUMBER PICKLES
- In a gallon jar ... if desired), layer fresh dill on the bottom and ... store in refrigerator. The pickles keep well until Christmas and are also fine after that.
Ingredients: 7 (cucumbers .. garlic .. spice .. vinegar ...)
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