- 61. BREAD AND BUTTER PUDDING
- Butter a 1 1/2 ... Butter each slice of bread using 2 tablespoons butter ... sugar dissolves. Slowly pour custard over bread. Gently press ... about 1 hour. 6 servings.
Ingredients: 9 (bread .. cinnamon .. cream .. eggs .. milk .. raisins ...)
|
- 62. GRANNY'S BREAD PUDDING
- Beat eggs first, pour ... this is cooking, break bread into quarters and layer ... in mixture allow this custard to cook long enough ... (until done and golden brown).
Ingredients: 8 (eggs .. extract .. milk .. raisins .. sugar ...)
|
- 63. BREAD AND BUTTER PUDDING
- Butter a 1 1/2 ... Butter each slice of bread using 2 tablespoons butter ... dissolves. Slowly pour this custard over bread. Gently press ... about 15 minutes before serving.
Ingredients: 9 (bread .. cinnamon .. cream .. eggs .. extract .. milk ...)
|
- 64. LOW CHOLESTEROL BREAD PUDDING
- Combine milk, sugar, eggbeaters, ... large bowl. Stir in bread cubes. Divide mixture evenly among 5 (6 oz.) custard cups or put in ... of raisins may be added.
Ingredients: 7 (beaters .. cinnamon .. inch .. milk .. salt .. sugar ...)
|
- 65. BREAD PUDDING ELINOR EARLY'S
- In a 3 quart ... torn slices of French bread about 3/4 full. Pour ... at 350 degrees until custard sets to desired thickness. ... added before baking. Very good.
Ingredients: 7 (milk .. salt .. vanilla ...)
|
- 66. DATE BREAD PUDDING
- Set cups in a ... they bake so the custard cooks evenly. 1 c. ... eggs 3 slices white bread, torn in pieces ... whipped cream. Makes 6 servings.
|
- 67. BREAD PUDDING
- Mix together. Put some of the custard mixture in bottom of ... half of the cubed bread, cover with more ... 45 minutes to 1 hour.
Ingredients: 3 (eggs .. milk .. sugar)
|
