|The Joys of Entertaining|
|by Bethany Ewald Bultman|
A fabulously illustrated reference book full of ideas for all kinds of parties, from romantic dinners to annual holiday feasts to grand charity be...
61 - 70 of 1,290 for crock pot
Cut beef tips ... pieces. Lightly salt and pepper and place in crock pot. Mix soups and gravy and pour over meat. Cook on low for 8 hours. Serve over rice.
Roll roast in ... oil). Place in crock pot and cover with soups and water. Peel potatoes, onions and carrots. Add to crock pot. Cover and let cook all day.
First cook 1 ... as follows in crock pot: 1) Layer ... Cover with meat sauce. Continue until crock pot is full. Cook on low all day or 3-4 hours on high.
Wash beans. Put ... on high in crock pot 5 to 6 ... beans are done. Before serving, brown ground beef and add to beans. Serve over rice or with corn bread.
Put croutons, onion, and rice in crock pot. Then place ... on low. Can be fixed before going to work and you have chicken and dressing when you get home.
Mix in crock pot the soups and rice. Place chicken on top of mixture, then sprinkle diced celery over chicken. Cook on low for 4 hours. Makes 4 servings.
Put all in crock pot or you can bake for 1 hour.
Sprinkle salt over pot roast and place ... meat. Imbed peppercorns in paste. Top with onions and Worcestershire sauce. Cover and cook 8-10 hours on low.
Mix all ingredients together in crock pot. Cook 8 ... to shred meat. Serve on hard rolls or buns with cole slaw. 6 hours set on high. 10 hours set on low.
Mix meat, cut ... peeled and quartered potatoes, sliced onion, tomatoes, sliced celery, tapioca and water. Put in 3 1/2 quart crock pot and cook overnight.
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